Food & Beverage Market Research Reports

The report covers forecast and analysis for the hemp seed protein market on a global and regional level. The research report presents a comprehensive valuation of the market, competition, opportunities, emerging trends, and industry-validated market figures. The study provides historic data of 201...Read More

The global e-liquid market valuation is expected to reach 6.7BN by 2027. The market is anticipated to register 15.6% CAGR over the forecast timeline. The e-liquid market report covers forecast and analysis on a global and regional level. The research scope presents a widespread exhaustive valuatio...Read More

The plant-based protein market valued US$ 16.1 Billion in 2018 and is anticipated to be valued at US$ 45.29 Billion in 2026 at a CAGR of 13.8%. The report covers forecast and analysis for the plant-based protein market on a global and regional level. The research report presents a comprehensive va...Read More

The global maqui berries market valued US$ 850.3 Million in 2018 and is expected value US$ 3855.7 Million in 2026 growing at a CAGR of 20.8%. The report covers forecast and analysis for the maqui berries market on a global and regional level. The research report presents a comprehensive valuation ...Read More

The global collagen casings market accounted for 1370 USD Million in 2018 and is expected to reach 2380 USD Million in 2026 growing at a CAGR of 6.1%. The report collagen casings cover forecast and analysis on a global and regional level. The study provides an inclusive estimation of the market, e...Read More

The global herbs spices extracts market was valued at the considerable value in 2018 and it is likely to progress at a CAGR of 6% during the forecast timeframe. The herbs spices extracts report covers forecast and analysis on a global as well as regional level. The study presents an all-inclusiv...Read More

The global hydrolysed vegetable protein market is expected to be valued at 927 MN USD by 2027 at a CAGR of 5.4%. The report global hydrolysed vegetable protein market covers forecast and analysis on a regional and global level. The research report presents a complete valuation of the market, oppos...Read More

The global algae protein market was valued at 650 USD Million in 2018 and is anticipated to be valued at 1043.8 USD Million at a CAGR of 6.1%. The global algae protein market report covers forecast and analysis on a global as well as regional level. The study presents an in-depth valuation of the ...Read More

The global sourdough market was valued at 2400 USD Million in 2018 and is expected to be valued at 4000 USD Million in 2026 at a CAGR of 6.6%. The global sourdough market report covers forecast and analysis on a regional and global level. The study provides a widespread valuation of the market, ri...Read More

The global food acidulants market valued around USD 5.2 Billion in 2018 and is estimated to grow at a CAGR of around 6.95 % between 2019 2025. The report covers forecast and analysis for the global food acidulants market on a global and regional level. The research report presents a comprehensi...Read More