Prebiotics Market Size, Share, Growth Report 2030

Prebiotics Market

Prebiotics Market by Product (Fructo-Oligosaccharides, Insulin, Pyrodextrins, Galacto-Oligosaccharides, Soya Oligosaccharides, Lactulose, Isomalto-Oligosaccharides, and Others), by Disease Type (Diabetes, Infections, Cardiovascular Diseases, Osteoporosis, IBD, Immunomodulation, and Others), by Demography (Pediatric, Adult, and Geriatric), by Distribution Mode (Functional Food & Beverages, Non-Dairy Beverages, Dietary Supplements, Cereals, Infant Formula, and Animal Feed), and by Distribution Channel (Hypermarkets/Supermarkets, Pharmacies and Drug Stores, Specialty Stores, and Online Sales): Global Market Perspective, Comprehensive Analysis, and Forecast, 2018–2025

Category: Food & Beverage Report Format : PDF Pages: 120 Report Code: ZMR-4420 Published Date: Jul-2019 Status : Published

Global prebiotics market expected to generate around USD 6.65 billion by 2025, at a CAGR of around 8.3% between 2019 and 2025. Prebiotics are dietary ingredients used for enhancing all the beneficial components present in indigenous gut microbiota.

The report covers a forecast and an analysis of the prebiotics market on a global and regional level. The study provides historical data from 2016 to 2018 along with a forecast from 2019 to 2025 based on revenue (USD Billion). The study includes drivers and restraints of the prebiotics market along with the impact they have on the demand over the forecast period. Additionally, the report includes the study of opportunities available in the prebiotics market globally.

In order to give the users of this report a comprehensive view of the prebiotics market, we have included a competitive landscape and an analysis of Porter’s Five Forces model for the market. The study encompasses a market attractiveness analysis, wherein all the segments are benchmarked based on their market size, growth rate, and general attractiveness.

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The report provides company market share analysis to give a broader overview of the key players in the market. In addition, the report also covers key strategic developments of the market including acquisitions & mergers, new product launches, agreements, partnerships, collaborations & joint ventures, research & development, and regional expansion of major participants involved in the market on a global and regional basis.

The study provides a decisive view of the prebiotics market by segmenting it based on the product, disease type, demography, distribution mode, distribution channel, and region. All the segments have been analyzed based on present and future trends and the market is estimated from 2019 to 2025. The regional segment includes the current and forecast demand for North America, Europe, Asia Pacific, Latin America, and the Middle East and Africa.

Some key players of the global prebiotics market are Kraft Foods Group, Bright Food, Cargill, Seed Health, Danone, Beneo, ENEO, Fonterra Co-Operative, Sensus America, and Jarrow Formulas.

This report segments the global prebiotics market into:

Global Prebiotics Market: Product Analysis

  • Fructo-Oligosaccharides
  • Insulin
  • Pyrodextrins
  • Galacto-Oligosaccharides
  • Soya Oligosaccharides
  • Lactulose
  • Isomalto-Oligosaccharides
  • Others

Global Prebiotics Market: Disease Type Analysis

  • Diabetes
  • Infections
  • Cardiovascular Diseases
  • Osteoporosis
  • IBD
  • Immunomodulation
  • Others

Global Prebiotics Market: Demography Analysis

  • Pediatric
  • Adult
  • Geriatric

Global Prebiotics Market: Distribution Mode Analysis

  • Functional Food and Beverages
  • Non-Dairy Beverages
  • Dietary Supplements
  • Cereals
  • Infant Formula
  • Animal Feed

Global Prebiotics Market: Distribution Channel Analysis

  • Hypermarkets/Supermarkets
  • Pharmacies and Drug Stores
  • Specialty Stores
  • Online Sales

Global Prebiotics Market: Regional Analysis

  • North America
    • The U.S.
  • Europe
    • UK
    • France
    • Germany
  • Asia Pacific
    • China
    • Japan
    • India
  • Latin America
    • Brazil
  • Middle East and Africa

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