Nutritional Analysis Market Size, Share, Growth Report 2030

Nutritional Analysis Market Size

The global Nutritional Analysis market size, which was estimated at about 3.98 (USD Billion) in 2018 and is predicted to accrue earnings worth 7.89 (USD Billion) by 2025, is set to record a CAGR of nearly about 5.9% over 2019-2025. The report offers a valuation and analysis of the Nutritional Analysis market on a global as well as regional level. The study offers a comprehensive assessment of the industry competition, limitations, sales estimates, avenues, current & emerging trends, and industry-validated market data. The report offers historical data from 2016 to 2018 along with a forecast from 2019 to 2025 based on value (USD Billion).

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Introduction

Nutrition Analysis is the art of utilizing and consuming a healthy diet. It is the method of taking the food and utilizing it for metabolism and repair tasks. The need for nutrients is to help cells of the body rejuvenate and help them stay alive. Nutrition analysis is the method of congesting food along with enabling catabolism, bio-synthesizing, excretion, absorption, and assimilation. It ensures security and improves food quality.

Report Scope:

Market Growth Dynamics

Growing cases of malnutrition and poor diet globally is set to create new growth avenues for the nutritional analysis market over the forecast timeframe. The rise in the implementation of nutrition labeling and claims laws in food & beverages sector will steer the business growth over the forecast timespan. Changing customer behavior as a result of nutritional labeling on food items will favor the nutritional analysis industry over the upcoming years. Escalating consumer inclination towards the intake of nutritive food products will prompt the expansion of the nutritional analysis industry over the assessment period.

Apparently, changes in the policies pertaining to food nutrition labeling activities and a rise in end-user awareness related to health, physical well-being, and wellness will culminate in the huge expansion of nutritional analysis industry growth over the forecast timeline. Nonetheless, issues like the use of redundant techniques, lack of coordination between employees of the food processing firms or units, and the launching of new nutritional standards can pose a threat to the expansion of the nutritional analysis industry over the forthcoming years.

North American Market To Witness Massive Growth Over Assessment Timeframe

The expansion of the nutritional analysis market in the sub-continent over the forecast timespan is due to stringent food nutrition labeling laws along with a surge in customer awareness pertaining to nutritional labeling. In addition to this, the rise in the utility of nutrition claims as the key promotional activities in the countries such as the U.S. and Canada will promulgate market expansion over the years ahead.

Major players influencing the market growth are Mérieux Nutrisciences Corporation, Qiagen Inc., Eurofins Scientific SE, ALS Ltd, Thermo Fisher Scientific, Inc., Asure quality Ltd., SGS S.A., Bureau Veritas S.A., Covance Inc., DTS Food Laboratories, Intertek Group PLC, and TUV Nord Group.

The global nutritional analysis market is segmented as follows:

By Type

• Beverages
• Snacks
• Bakery & confectionery
• Meat & poultry
• Sauces, dressings, and condiments
• Dairy & desserts
• Fruits & vegetables
• Edible fats & oils
• Baby food
• Others

By Parameter

• Vitamin profile
• Mineral profile
• Total dietary fiber
• Proteins
• Fat profile
• Sugar profile
• Calories
• Cholesterol
• Moisture
• Others

By Objective

• New product development
• Product labeling
• Regulatory compliance

By Region

• North America
  • The U.S.
  • Canada
• Europe
  • France
  • The UK
  • Spain
  • Germany
  • Italy
  • Rest of Europe
• Asia Pacific
  • China
  • Japan
  • India
  • South Korea
  • Southeast Asia
  • Rest of Asia Pacific
• Latin America
  • Brazil
  • Mexico
  • Rest of Latin America
• Middle East & Africa
  • GCC
  • South Africa
  • Rest of Middle East & Africa