Food & Beverages Color Fixing Agents Market Size, Share, Growth, Trends, and Forecast 2030

Food & Beverages Color Fixing Agents Market

Food & Beverages Color Fixing Agents Market By Application (Dairy, Bakery, Poultry & Fish, Beverages, and Meat) and By Product (Potassium Nitrate, Potassium Nitrite, Sodium Nitrate, and Sodium Nitrite): Global Industry Perspective, Comprehensive Analysis, And Forecast, 2022–2028

Category: Food & Beverage Report Format : PDF Pages: 190 Report Code: ZMR-6752 Published Date: Feb-2022 Status : Published

Global Food & Beverages Color Fixing Agents Market size earned $2.97 billion in 2021 and is expected to earn $5.27 billion by 2028, growing at 5.3%.

Food & Beverages Color Fixing Agents Market

Food & Beverages Color Fixing Agents Market Size And Industry Analysis

The global Food & Beverages Color Fixing Agents Market accrued earnings worth approximately 2.97 (USD Billion) in 2021 and is predicted to gain revenue of about 5.27 (USD Billion) by 2028, is set to record a CAGR of nearly 5.3% over the period from 2022 to 2028. The report offers assessment and analysis of the Food & Beverages Color Fixing Agents Market on a global and regional level. The study offers a comprehensive assessment of the market competition, constraints, revenue estimates, opportunities, evolving trends, and industry-validated data. The report provides historical data from 2018 to 2021 along with a forecast from 2022 to 2028 based on revenue (USD Billion).

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Food & Beverages Color Fixing Agents Market: Overview

Food & beverages color fixing agents are mainly used as food preservatives in various kinds of foods including poultry, fish, bakery items, meat, and dairy products. These products impart red color to foods along with cutting flavor while preserving foods from micro-organisms. Furthermore, as a result of antibacterial & antioxidant features, food & beverages color fixing agents are utilized regularly in production of beverages such as alcoholic & non-alcoholic ones.

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Food & Beverages Color Fixing Agents Market: Growth Drivers

Rise in fish production and intake will impel expansion of food & beverages color fixing agents industry in ensuing years. Rise in customer expenditure and changes in consumer lifestyle will proliferate size of market over years ahead. Shift in eating patterns of consumer and rise in per capita income will culminate into humungous surge in expansion of food & beverages color fixing agents market. Escalating demand for healthy & nutritive food products will catalyze market trends. Additionally, humungous demand for fish & poultry foods will embellish expansion of business over ensuing years.        

Food & Beverages Color Fixing Agents Market: Regional Landscape

North American Market To Register Highest CAGR Over Forecast Timeframe

Expansion of food & beverages color fixing agents industry over assessment period in North America over forecasting years can be attributed to large-scale intake of preserved meat & beverages among customers in sub-continent. Apart from this, increase in sale of bakery items as well as poultry products in countries such as the U.S. will further contribute to regional market size.

Food & Beverages Color Fixing Agents Market: Competitive Landscape

Key players impacting growth of food & beverages color fixing agents industry and profiled in study are Merck KGaA, American Elements, Airedale Chemicals, Spectrum Chemicals, Yara International ASA, Sonac USA LLC, Akzo Nobel NV, Aldon Corporation, Mitsubishi Chemical Corporation, and Old Bridge Chemicals.

Global Food & Beverages Color Fixing Agents Market: Report Scope:

Report Attributes Report Details
Report Name Food & Beverages Color Fixing Agents Market Research Report
Market Size in 2021 USD 2.97 Billion
Market Forecast in 2028 USD 5.27 Billion
Compound Annual Growth Rate CAGR of 5.3%
Number of Pages 190
Forecast Units Value (USD Billion), and Volume (Units)
Key Companies Covered Merck KGaA, American Elements, Airedale Chemicals, Spectrum Chemicals, Yara International ASA, Sonac USA LLC, Akzo Nobel NV, Aldon Corporation, Mitsubishi Chemical Corporation, and Old Bridge Chemicals.
Segments Covered By Product Type, By Application, And By Region
Regions Covered North America, Europe, Asia Pacific (APAC), Latin America, Middle East and Africa (MEA)
Countries Covered North America: U.S and Canada
Europe: Germany, Italy, Russia, U.K, Spain, France, Rest of Europe
APAC: China, Australia, Japan, India, South Korea, South East Asia, Rest of Asia Pacific
Latin America: Brazil, Argentina, Chile
The Middle East And Africa: South Africa, GCC, Rest of MEA
Base Year 2021
Historical Year 2018 to 2021
Forecast Year 2022 - 2028
Customization Scope Avail customized purchase options to meet your exact research needs.Request For Customization


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The global Food & Beverages Color Fixing Agents Market is segmented as follows:

By Application

  • Dairy
  • Meat
  • Bakery
  • Poultry & Fish
  • Beverages

By Product

  • Potassium Nitrate
  • Potassium Nitrite
  • Sodium Nitrate
  • Sodium Nitrite

By Region

  • North America
    • The U.S.
    • Canada
  • Europe
    • France 
    • The UK
    • Spain
    • Germany
    • Italy
    • Rest of Europe
  • Asia Pacific
    • China
    • Japan
    • India
    • South Korea
    • Southeast Asia
    • Rest of Asia Pacific
  • Latin America
    • Brazil
    • Mexico
    • Rest of Latin America
  • Middle East & Africa
    • GCC
    • South Africa
    • Rest of Middle East & Africa

Table Of Content

Methodology

FrequentlyAsked Questions

Rise in fish production and intake will impel expansion of food & beverages color fixing agents industry in ensuing years.   

According to Zion market research report, the global Food & Beverages Color Fixing Agents Market accrued earnings worth approximately 2.97 (USD Billion) in 2021 and is predicted to gain revenue of about 5.27 (USD Billion) by 2028, is set to record a CAGR of nearly 5.3% over the period from 2022 to 2028.

North America will contribute lucratively towards the global market earnings over the projected timeline. The regional market surge is subject to large-scale intake of preserved meat & beverages among customers in sub-continent.   

The key market participants include Merck KGaA, American Elements, Airedale Chemicals, Spectrum Chemicals, Yara International ASA, Sonac USA LLC, Akzo Nobel NV, Aldon Corporation, Mitsubishi Chemical Corporation, and Old Bridge Chemicals.

 

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