Isoflavones Market Trend, Share, Growth, Size and Forecast 2032

Isoflavones Market

Isoflavones Market By Form (Liquid and Powder), By Source (Red Clover, Soy, and Others), By Application (Nutraceuticals, Pharmaceuticals, Food & Beverages, and Cosmetics), and By Region - Global and Regional Industry Overview, Market Intelligence, Comprehensive Analysis, Historical Data, and Forecasts 2024 – 2032

Category: Chemical & Materials Report Format : PDF Pages: 229 Report Code: ZMR-8320 Published Date: May-2024 Status : Published
Market Size in 2023 Market Forecast in 2032 CAGR (in %) Base Year
USD 1,487.56 million USD 2,408.50 million 5.50% 2023

Isoflavones Industry Prospective:

The global isoflavones market size was worth around USD 1,487.56 million in 2023 and is predicted to grow to around USD 2,408.50 million by 2032 with a compound annual growth rate (CAGR) of roughly 5.50% between 2024 and 2032.

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Isoflavones Market: Overview

Isoflavones are polyphenols and belong to the flavonoid family. Some of the common sources of isoflavones are chocolate, vegetables, tea, fruits, and wine. Isoflavones are known to be a type of phytoestrogen. They are a type of plant compound exerting the effects of estrogen. Studies indicate that the chemical structure of isoflavones mimics that of estrogen which in turn is an important sex hormone in the body. Due to the structural similarities of the two compounds, isoflavones can easily bind to estrogen receptors present in the body. Common examples of soy isoflavones include compounds such as glycerin, daidzin, and genistein, and are linked to several health outcomes that are otherwise often associated with soy foods. The exact impact of isoflavones upon consumption depends on how well and how much of the compound the body can absorb. The most widely researched topic of isoflavone's impact is on symptoms related to menopause. For instance, studies suggest that consuming isoflavones can help reduce the frequency of hot flashes which are a common occurrence during the menopausal phase. The inclusion of isoflavones in the diet is reported to have several positive health effects and is claimed to act as a protective component against certain types of cancer. However, the industry lacks sufficient research and analysis to back such claims and it is one of the major growth restrictions for the isoflavones market.

Key Insights:

  • As per the analysis shared by our research analyst, the global isoflavones market is estimated to grow annually at a CAGR of around 5.50% over the forecast period (2024-2032)
  • In terms of revenue, the global isoflavones market size was valued at around USD 1,487.56 million in 2023 and is projected to reach USD 2,408.50 million, by 2032.
  • The market is projected to grow at a significant rate due to the growing number of diabetic patients across the globe
  • Based on the form, the liquid segment is growing at a high rate and will continue to dominate the global market as per industry projection
  • Based on the application, the food & beverages segment is anticipated to command the largest market share
  • Based on region, North America is projected to dominate the global market during the forecast period

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Isoflavones Market: Growth Drivers

Growing number of diabetic patients across the globe may drive the market growth rate

The global isoflavones market is expected to grow due to the increasing number of diabetic patients across the globe. As per a research study conducted by Nurses Health, controlled consumption of isoflavones can reduce the risk of developing type 2 diabetes (T2D) by slight margins. Moreover, studies indicate that soy isoflavones may also help with managing or improving cholesterol levels in patients with type 2 diabetes. As per the Centers for Disease Control and Prevention (CDC), more than 38 million in the US are affected by diabetes out of which over 95% have type 2 form of the condition. Research indicates that people over the age of 45 years however, recent statistics suggest that people of all age groups including children are at the risk of developing the condition. There are several reasons that can cause the onset of the condition including age, gender, resistance to insulin, obesity, and overall lifestyle. For instance, inactivity or a sedentary lifestyle is considered a leading cause of type 2 diabetes in young people.

Anti-inflammation properties of isoflavones help the market generate a significant growth rate

Isoflavones are known to have anti-inflammatory properties. In the medical field, inflammation is the most widely discussed condition as it has been linked to several other forms of serious conditions such as diabetes, heart conditions, and cancer. Isoflavones are reported to possess anticancer, antioxidant, anti-inflammatory, and antimicrobial properties. Chronic inflammation is one of the most commonly reported medical issues. This form of inflammation is long-lasting and the patients may have to live with the condition for years. Chronic inflammation is characterized by factors such as chronic fatigue, body pain, weight loss or weight gain, mood disorder, anxiety, and frequent infections. It can deteriorate the quality of life. Another study conducted by Mainous suggested that over 35% of people in the US live with systemic inflammation. The rising consumer awareness with the proliferation of the Internet and growing initiatives by regional governments to promote the health benefits of naturally occurring compounds will help the global isoflavones market grow.

Isoflavones Market: Restraints

Limited research to guarantee the positive effects of isoflavones on human health will restrict the market expansion rate

The global industry for isoflavones is limited due to the lack of extensive research and analysis that can guarantee or confirm the otherwise reported positive effects of isoflavones on human health. The currently available research work is mostly conducted on a restricted group of test patients and more trials are needed to confirm the effects of isoflavones on health on a mass scale. Additionally, isoflavones can adversely react with other medications such as Imatinib, Celecoxib, Repaglinide, and others, and hence soy isoflavones should be consumed with the consultation of a medical professional especially for patients with other medical conditions.

Isoflavones Market: Opportunities

Rising demand for nutraceuticals worldwide will create growth opportunities for industry leaders

The global isoflavones market is projected to generate growth opportunities due to the rising consumption of nutraceuticals across the globe. They are products made from food sources and showcase additional health benefits apart from the preliminary nutritional value of the food source. Nutraceuticals, by market experts, are considered non-specific biological therapies since they are used for controlling symptoms, promoting well-being, and preventing malignant processes. One of the driving factors for nutraceuticals is the growing importance of preventing healthcare among the general population, especially since COVID-19. The increase in the number of people taking preventive measures to improve overall health has resulted in higher consumption of immunity-boosting supplements. Isoflavones are one of the most sought-after ingredients in nutraceuticals due to the several health benefits that the food compound provides.

In February 2023, Pro360, the nutraceutical wing of the GMB Group of Companies, announced the launch of a new product High Protein High Fiber (HPHF) and FemCare+ range of products. The latter, apart from other nutrients, also consists of soy isoflavones and promotes faster recovery from medical issues.

Growing female population will add to the existing consumer base during the projection period

Since isoflavones deliver properties similar to estrogen, they are widely used for applications related to the management of hormonal imbalances. Isoflavones are widely used to mitigate the effects of menopause in women. The growing female population worldwide and rising awareness around ways to manage hormonal imbalances caused by several factors will help the global isoflavones market flourish during the forecast period.

Isoflavones Market: Challenges

Concerns over the side effects of excess soy consumption may challenge the market growth rate

The global isoflavones industry will be challenged by the rising concerns over the excess consumption of soy. Certain research groups suggest that overconsumption of soy can lead to serious health conditions. It is often related to thyroid-related problems and is considered a risk factor for certain types of cancer. Moreover, a large number of people globally are allergic to soy which restricts the market adoption rate.

Isoflavones Market: Segmentation

The global isoflavones market is segmented based on form, source, application, and region.

Based on form, the global market segments are liquid and powder. In 2023, the highest demand was witnessed in the liquid form due to ease of consumption. Moreover, studies indicate that liquid form is easily absorbed by the body, unlike solid isoflavones. The demand for the powder segment is projected to grow at a significant pace since they are easily stored and are more stable as compared to liquid form. As per a 2020 market survey, women who consume 40 mg of soy isoflavone every day have a 13% higher chance of facing fertility-related issues.

Based on the source, the global isoflavones industry is divided into red clover, soy, and others.

Based on application, the global market divisions are nutraceuticals, pharmaceuticals, food & beverages, and cosmetics. In 2023, the highest demand was observed in the food & beverages segment. The rising demand for healthy food products as health consciousness among the general population is rising rapidly is fueling the segmental demand. The nutraceuticals segment is projected to deliver exceptional results in the coming years. In 2023, the global nutraceuticals market was valued at over USD 421 billion.

Isoflavones Market Report Scope

Report Attributes Report Details
Report Name Isoflavones Market
Market Size in 2023 USD 1,487.56 Million
Market Forecast in 2032 USD 2,408.50 Million
Growth Rate CAGR of 5.50%
Number of Pages 229
Key Companies Covered FlavoLife Labs, IsoFlavor Corp, IsoPure Extracts, SoySpectrum Industries, FlavoTech Ventures, SoySol LLC, SoyWise Pharmaceuticals, IsoVital Extracts, SoyGen Innovations, IsoSource Biotech, IsoFusion Nutraceuticals, FlavoPure Innovations, IsoFluent Health, NutriSoy Solutions, PhytoIso Inc., and others.
Segments Covered By Form, By Source, By Application, and By Region
Regions Covered North America, Europe, Asia Pacific (APAC), Latin America, Middle East, and Africa (MEA)
Base Year 2023
Historical Year 2018 to 2022
Forecast Year 2024 - 2032
Customization Scope Avail customized purchase options to meet your exact research needs. Request For Customization

Isoflavones Market: Regional Analysis

North America to register the highest growth during the forecast period

The global isoflavones market will generate the highest growth in North America with the US acting as the key contributor. The reason for the higher growth rate is the presence of an extensive research network surrounding the study of isoflavones and their impact on human health. A 2024 study published on the National Library of Medicine portal discussed in detail the impact of soy isoflavone supplement on the management of blood pressure. Since isoflavones showcase several health benefits against multiple common medical conditions, the number of isoflavones-based studies in the US has increased rapidly. In extension to this, the growing food & beverage sector in North America will further fuel the regional market. For instance, the Canadian and the US population are becoming more health conscious as can be witnessed through the rising sale of nutraceuticals as a means of preventive care. A recent study indicated that soy protein consisting of isoflavones can improve skin hydration in women undergoing menopause. Europe is expected to deliver significant results due to the rising number of women and increased demand for food-based sources for managing symptoms related to hormonal imbalance and menopause. The female population in Europe was 384 million in 2023 as per market survey.

Isoflavones Market: Competitive Analysis

The global isoflavones market is led by players like:

  • FlavoLife Labs
  • IsoFlavor Corp
  • IsoPure Extracts
  • SoySpectrum Industries
  • FlavoTech Ventures
  • SoySol LLC
  • SoyWise Pharmaceuticals
  • IsoVital Extracts
  • SoyGen Innovations
  • IsoSource Biotech
  • IsoFusion Nutraceuticals
  • FlavoPure Innovations
  • IsoFluent Health
  • NutriSoy Solutions
  • PhytoIso Inc.

The global isoflavones market is segmented as follows:

By Form

  • Liquid
  • Powder

By Source

  • Red Clover
  • Soy

By Application

  • Nutraceuticals
  • Pharmaceuticals
  • Food & Beverages
  • Cosmetics

By Region

  • North America
    • The U.S.
    • Canada
  • Europe
    • France 
    • The UK
    • Spain
    • Germany
    • Italy
    • Rest of Europe
  • Asia Pacific
    • China
    • Japan
    • India
    • South Korea
    • Southeast Asia
    • Rest of Asia Pacific
  • Latin America
    • Brazil
    • Mexico
    • Rest of Latin America
  • Middle East & Africa
    • GCC
    • South Africa
    • Rest of Middle East & Africa

Table Of Content

Methodology

FrequentlyAsked Questions

  • Isoflavones are polyphenols and belong to the flavonoid family.

The global isoflavones market is expected to grow due to the increasing number of diabetic patients across the globe.

According to study, the global isoflavones market size was worth around USD 1,487.56 million in 2023 and is predicted to grow to around USD 2,408.50 million by 2032.

The CAGR value of isoflavones market is expected to be around 5.50% during 2024-2032.

The global isoflavones market will generate the highest growth in North America with the US acting as the key contributor.

The global isoflavones market is led by players like  FlavoLife Labs, IsoFlavor Corp, IsoPure Extracts, SoySpectrum Industries, FlavoTech Ventures, SoySol LLC, SoyWise Pharmaceuticals, IsoVital Extracts, SoyGen Innovations, IsoSource Biotech, IsoFusion Nutraceuticals, FlavoPure Innovations, IsoFluent Health, NutriSoy Solutions and PhytoIso Inc.

The report explores crucial aspects of the isoflavones market including detailed discussion of existing growth factors and restraints while also browsing future growth opportunities and challenges that impact the market.

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