Lipolyzed Butter Fat Market - Global Industry Analysis

Lipolyzed Butter Fat Market By End-User (Dairy - yogurt, ice-cream, Confectionaries, Bakery - cakes, bread, muffins, and others such as fats, snacks, oils, and cereals), By Product (Dairy, Ice-cream, Yogurt, Others, Bakery, Breads, Cakes, Muffins, and Others), And By Region – Global And Regional Industry Overview, Market Intelligence, Comprehensive Analysis, Historical Data, And Forecasts 2022 – 2028

Published Date: 16-May-2022 Category: Food & Beverage Report Format : PDF Pages: 188 Report Code: ZMR-2237 Status : Published

The global lipolyzed butter fat market was worth around USD 9329.7 million in 2021 and is estimated to grow to about USD 11535.22876 million by 2028, with a compound annual growth rate (CAGR) of approximately 3.6 percent over the forecast period.

Description

Industry Prospective:

The global lipolyzed butter fat market was worth around USD 9329.7 million in 2021 and is estimated to grow to about USD 11535.22876 million by 2028, with a compound annual growth rate (CAGR) of approximately 3.6 percent over the forecast period. The report analyzes the digital remittance market’s drivers, restraints/challenges, and the effect they have on the demands during the projection period. In addition, the report explores emerging opportunities in the digital remittance market.

Lipolyzed Butter Fat Market: Overview

In order to impart flavor to dairy, bread, and confectionery items, lipolyzed butter fat is obtained by breaking butter fat with the help of a microbial lipase enzyme. This result is a yellowish creamy liquid with a milk fat odor typical of enzymolysis. In lipolyzed butter fat, the use of microbial lipase protein is essential. The use of lipolyzed butter fat in food is growing, especially in countries like Israel and the Gulf Cooperation Council. Aside from that, increased health awareness among consumers, as well as a variety of product applications observed across the food industry, are likely to propel the lipolyzed butter fat market forward in the coming years. The global market for lipolyzed butter fat is expected to grow in the near future.

Lipolyzed Butter Fat is lower in fat and higher in nutrients than ordinary butterfat. Lipolyzed Butter Fat is commonly used in the manufacture of nutritional foods and health supplements that include lipolyzed milk products as a key ingredient. The rise in demand for Lipolyzed Butter Fat in the United States is attributed to a growing preference for health supplements paired with a desire for nutritious foods. In addition, in response to consumer demand for oil with little or no fats, the cosmetics industry has increased its use of Lipolyzed Butter Fat.

COVID-19 Impact:

The COVID-19 epidemic has a huge impact on the market for lipolyzed butter fat. Industrial units and supply networks have been impacted by the pandemic. In addition, because the pandemic has had such a negative impact on businesses, demand for Lipolyzed Butter Fat is expected to decline during the projected period. On the other hand, the decline in demand is projected to be temporary, and the market will recover. Furthermore, consumer demand has decreased as people are now more focused on removing non-essential expenses from their budgets since the general economic situation of most people has been badly impacted by the outbreak.

Global Lipolyzed Butter Fat Market

Lipolyzed Butter Fat Market: Growth Drivers

Increased consumption of Lipolyzed products in food and cosmetics industry

The Cosmetics industry has boosted its use of Lipolyzed Butter Fat in response to consumer demand for oil with little or no fats. Lipolyzed Butter Fat is the key ingredient of a new line of cosmetics known as 'Halal Cosmetics.'

Lipolyzed Butter Fat Market: Restraints

Presence of affordable alternatives and preference for conventional butterfat

The Global Lipolyzed Butter Fat Market is being held back by the availability of low-cost alternatives and a preference for conventional butterfat.

Report Scope:

Report Attribute Details
Base Year 2020
Historic Years 2016 - 2020
Forecast Years 2021 - 2028
Segments Covered By Product Type, By Application, and By End Use
Forecast Units Value (USD Billion), and Volume (Units)
Quantitative Units Revenue in USD million/billion and CAGR from 2021 to 2028
Regions Covered North America, Europe, Asia Pacific, Latin America, and Middle East & Africa, and Rest of World
Countries Covered U.S., Canada, Mexico, U.K., Germany, France, Italy, Spain, China, India, Japan, South Korea, Brazil, Argentina, GCC Countries, and South Africa, among others
Number of Companies Covered 10 companies with scope for including additional 15 companies upon request
Report Coverage Market growth drivers, restraints, opportunities, Porter’s five forces analysis, PEST analysis, value chain analysis, regulatory landscape, market attractiveness analysis by segments and region, company market share analysis, and COVID-19 impact analysis.
Customization Scope Avail customized purchase options to meet your exact research needs.

Lipolyzed Butter Fat Market: Segmentation

The global lipolyzed butter fat market is segregated based on end-user and product.

By End-user, the market is classified into Dairy - yogurt, ice-cream, Confectionaries, Bakery - cakes, bread, muffins, and Others such as fats, snacks, oils, and cereals. Due to strong demand for the component in goods such as ice cream, yoghurt, and other frozen dairy products, the dairy segment accounts for a large value share in the global lipolyzed butter fat market over the forecast period. Due to the increasing expansion of low-fat bakery products such as cakes, muffins, pizza, and breads, the bakery category is followed by the dairy segment.

By Product, the market is classified into Dairy, Ice-cream, Yogurt, Others, Bakery, Breads, Cakes, Muffins, and Others. The dairy sub-segment contributes for significant value share over the forecast period in the global lipolyzed butter fat market. It includes products such as ice cream, and yogurt. The bakery segment is followed by the dairy segment attributed to the rapid growth the low-fat bakery products including cakes, muffins, pizza, breads, etc.

Regional Landscape

During the forecast period, North America is expected to be the most dominant region. Through marketing investigation instruments and solid foundations of existence, it will exhibit significant growth in the time allotted. Because of the growing population and the high per capita income of the customers, the item's consumption is increasing. Due to the relatively high demand for lipolyzed butter fat from the food and beverage industry, the Asia Pacific area is expected to show strong potential for growth in terms of both revenue and opportunity for vendors. Countries like India, China, and ASEAN are likely to grow substantially in the regional market in the next years. Furthermore, while the company's global expansion accounts for a substantial percentage of the Lipolyzed Butter Fat market, regions like as the Middle East and Africa will continue to develop progressively.

Competitive Landscape

Some of the main competitors dominating the global lipolyzed butter fat market include - Cargill Inc., Dairyland Laboratories Inc., Flavorjen Group, and Shanghai Fuxin Fine Chemical Co. Ltd.

Global lipolyzed butter fat market is segmented as follows:

By End-User

  • Dairy - yogurt, ice-cream
  • Confectionaries
  • Bakery - cakes, bread, muffins.
  • Others- such as fats, snacks, oils, cereals

By Product

  • Dairy
  • Ice-cream
  • Yogurt
  • Others
  • Bakery
  • Breads
  • Cakes
  • Muffins
  • Others

By Region

  • North America
    • The U.S.
    • Canada
  • Europe
    • France 
    • The UK
    • Spain
    • Germany
    • Italy
    • Rest of Europe
  • Asia Pacific
    • China
    • Japan
    • India
    • South Korea
    • Southeast Asia
    • Rest of Asia Pacific
  • Latin America
    • Brazil
    • Mexico
    • Rest of Latin America
  • Middle East & Africa
    • GCC
    • South Africa
    • Rest of Middle East & Africa

Table Of Content

  • Chapter 1. Preface
    • 1.1 Report Description and Scope
    • 1.2 Research scope
    • 1.3 Research methodology
      • 1.3.1 Market Research Type
      • 1.3.2 Market research methodology
  • Chapter 2. Executive Summary
    • 2.1 Global Lipolyzed Butter Fat Market, (2022 - 2028) (USD Million)
    • 2.2 Global Lipolyzed Butter Fat Market : snapshot
  • Chapter 3. Global Lipolyzed Butter Fat Market - Industry Analysis
    • 3.1 Lipolyzed Butter Fat Market: Market Dynamics
    • 3.2 Market Drivers
      • 3.2.1 Increased consumption of Lipolyzed products in food and cosmetics industry
    • 3.3 Market Restraints
      • 3.3.1. Presence of affordable alternatives and preference for conventional butterfat
    • 3.4 Market Opportunities
    • 3.5 Market Challenges
    • 3.6 Porter’s Five Forces Analysis
    • 3.7 Market Attractiveness Analysis
      • 3.7.1 Market attractiveness analysis By End-User
      • 3.7.2 Market attractiveness analysis By Product
  • Chapter 4. Global Lipolyzed Butter Fat Market- Competitive Landscape
    • 4.1 Company market share analysis
      • 4.1.1 Global Lipolyzed Butter Fat Market: company market share, 2021
    • 4.2 Strategic development
      • 4.2.1 Acquisitions & mergers
      • 4.2.2 New Product launches
      • 4.2.3 Agreements, partnerships, cullaborations, and joint ventures
      • 4.2.4 Research and development and Regional expansion
    • 4.3 Price trend analysis
  • Chapter 5. Global Lipolyzed Butter Fat Market - End-User Analysis
    • 5.1 Global Lipolyzed Butter Fat Market overview: By End-User
      • 5.1.1 Global Lipolyzed Butter Fat Market share, By End-User, 2021 and 2028
    • 5.2 Dairy - yogurt, ice-cream
      • 5.2.1 Global Lipolyzed Butter Fat Market by Dairy - yogurt, ice-cream, 2022 - 2028 (USD Million)
    • 5.3 Confectionaries
      • 5.3.1 Global Lipolyzed Butter Fat Market by Confectionaries, 2022 - 2028 (USD Million)
    • 5.4 Bakery - cakes, bread, muffins.
      • 5.4.1 Global Lipolyzed Butter Fat Market by Bakery - cakes, bread, muffins., 2022 - 2028 (USD Million)
    • 5.5 Others- such as fats, snacks, oils, cereals
      • 5.5.1 Global Lipolyzed Butter Fat Market by Others- such as fats, snacks, oils, cereals, 2022 - 2028 (USD Million)
  • Chapter 6. Global Lipolyzed Butter Fat Market - Product Analysis
    • 6.1 Global Lipolyzed Butter Fat Market overview: By Product
      • 6.1.1 Global Lipolyzed Butter Fat Market share, By Product, 2021 and 2028
    • 6.2 Dairy
      • 6.2.1 Global Lipolyzed Butter Fat Market by Dairy, 2022 - 2028 (USD Million)
    • 6.3 Ice-cream
      • 6.3.1 Global Lipolyzed Butter Fat Market by Ice-cream, 2022 - 2028 (USD Million)
    • 6.4 Yogurt
      • 6.4.1 Global Lipolyzed Butter Fat Market by Yogurt, 2022 - 2028 (USD Million)
    • 6.5 Others
      • 6.5.1 Global Lipolyzed Butter Fat Market by Others, 2022 - 2028 (USD Million)
    • 6.6 Bakery
      • 6.6.1 Global Lipolyzed Butter Fat Market by Bakery, 2022 - 2028 (USD Million)
    • 6.7 Breads
      • 6.7.1 Global Lipolyzed Butter Fat Market by Breads, 2022 - 2028 (USD Million)
    • 6.8 Cakes
      • 6.8.1 Global Lipolyzed Butter Fat Market by Cakes, 2022 - 2028 (USD Million)
    • 6.9 Muffins
      • 6.9.1 Global Lipolyzed Butter Fat Market by Muffins, 2022 - 2028 (USD Million)
    • 6.10 Others
      • 6.10.1 Global Lipolyzed Butter Fat Market by Others, 2022 - 2028 (USD Million)
  • Chapter 7. Lipolyzed Butter Fat Market - Regional Analysis
    • 7.1 Global Lipolyzed Butter Fat Market Regional Overview
    • 7.2 Global Lipolyzed Butter Fat Market Share, by Region, 2021 & 2028 (USD Million)
    • 7.3. North America
      • 7.3.1 North America Lipolyzed Butter Fat Market, 2022 - 2028 (USD Million)
        • 7.3.1.1 North America Lipolyzed Butter Fat Market, by Country, 2022 - 2028 (USD Million)
    • 7.4 North America Lipolyzed Butter Fat Market, by End-User, 2022 - 2028
      • 7.4.1 North America Lipolyzed Butter Fat Market, by End-User, 2022 - 2028 (USD Million)
    • 7.5 North America Lipolyzed Butter Fat Market, by Product, 2022 - 2028
      • 7.5.1 North America Lipolyzed Butter Fat Market, by Product, 2022 - 2028 (USD Million)
    • 7.4. Europe
      • 7.4.2 Europe Lipolyzed Butter Fat Market, 2022 - 2028 (USD Million)
        • 7.4.2.1 Europe Lipolyzed Butter Fat Market, by Country, 2022 - 2028 (USD Million)
    • 7.4 Europe Lipolyzed Butter Fat Market, by End-User, 2022 - 2028
      • 7.4.1 Europe Lipolyzed Butter Fat Market, by End-User, 2022 - 2028 (USD Million)
    • 7.5 Europe Lipolyzed Butter Fat Market, by Product, 2022 - 2028
      • 7.5.1 Europe Lipolyzed Butter Fat Market, by Product, 2022 - 2028 (USD Million)
    • 7.5. Asia Pacific
      • 7.5.3 Asia Pacific Lipolyzed Butter Fat Market, 2022 - 2028 (USD Million)
        • 7.5.3.1 Asia Pacific Lipolyzed Butter Fat Market, by Country, 2022 - 2028 (USD Million)
    • 7.4 Asia Pacific Lipolyzed Butter Fat Market, by End-User, 2022 - 2028
      • 7.4.1 Asia Pacific Lipolyzed Butter Fat Market, by End-User, 2022 - 2028 (USD Million)
    • 7.5 Asia Pacific Lipolyzed Butter Fat Market, by Product, 2022 - 2028
      • 7.5.1 Asia Pacific Lipolyzed Butter Fat Market, by Product, 2022 - 2028 (USD Million)
    • 7.6. Latin America
      • 7.6.4 Latin America Lipolyzed Butter Fat Market, 2022 - 2028 (USD Million)
        • 7.6.4.1 Latin America Lipolyzed Butter Fat Market, by Country, 2022 - 2028 (USD Million)
    • 7.4 Latin America Lipolyzed Butter Fat Market, by End-User, 2022 - 2028
      • 7.4.1 Latin America Lipolyzed Butter Fat Market, by End-User, 2022 - 2028 (USD Million)
    • 7.5 Latin America Lipolyzed Butter Fat Market, by Product, 2022 - 2028
      • 7.5.1 Latin America Lipolyzed Butter Fat Market, by Product, 2022 - 2028 (USD Million)
    • 7.7. The Middle-East and Africa
      • 7.7.5 The Middle-East and Africa Lipolyzed Butter Fat Market, 2022 - 2028 (USD Million)
        • 7.7.5.1 The Middle-East and Africa Lipolyzed Butter Fat Market, by Country, 2022 - 2028 (USD Million)
    • 7.4 The Middle-East and Africa Lipolyzed Butter Fat Market, by End-User, 2022 - 2028
      • 7.4.1 The Middle-East and Africa Lipolyzed Butter Fat Market, by End-User, 2022 - 2028 (USD Million)
    • 7.5 The Middle-East and Africa Lipolyzed Butter Fat Market, by Product, 2022 - 2028
      • 7.5.1 The Middle-East and Africa Lipolyzed Butter Fat Market, by Product, 2022 - 2028 (USD Million)
  • Chapter 8. Company Profiles
    • 8.1 Cargill Inc.
      • 8.1.1 Overview
      • 8.1.2 Financials
      • 8.1.3 Product Portfolio
      • 8.1.4 Business Strategy
      • 8.1.5 Recent Developments
    • 8.2 Dairyland Laboratories Inc.
      • 8.2.1 Overview
      • 8.2.2 Financials
      • 8.2.3 Product Portfolio
      • 8.2.4 Business Strategy
      • 8.2.5 Recent Developments
    • 8.3 Flavorjen Group
      • 8.3.1 Overview
      • 8.3.2 Financials
      • 8.3.3 Product Portfolio
      • 8.3.4 Business Strategy
      • 8.3.5 Recent Developments
    • 8.4 Shanghai Fuxin Fine Chemical Co. Ltd.
      • 8.4.1 Overview
      • 8.4.2 Financials
      • 8.4.3 Product Portfolio
      • 8.4.4 Business Strategy
      • 8.4.5 Recent Developments

Table Of Figures

  • 1. Market research Type
  • 2. Market research methodology
  • 3. Global Lipolyzed Butter Fat Market, 2022 - 2028 (USD Million)
  • 4. Porter’s Five Forces Analysis
  • 5. Global Lipolyzed Butter Fat Market attractiveness, By End-User
  • 6. Global Lipolyzed Butter Fat Market attractiveness, By Product
  • 7. Global Lipolyzed Butter Fat Market share by End-User, 2022 and 2028 (USD Million)
  • 8. Global Lipolyzed Butter Fat Market by Dairy - yogurt, ice-cream, 2022 - 2028 (USD Million)
  • 9. Global Lipolyzed Butter Fat Market by Confectionaries, 2022 - 2028 (USD Million)
  • 10. Global Lipolyzed Butter Fat Market by Bakery - cakes, bread, muffins., 2022 - 2028 (USD Million)
  • 11. Global Lipolyzed Butter Fat Market by Others- such as fats, snacks, oils, cereals, 2022 - 2028 (USD Million)
  • 12. Global Lipolyzed Butter Fat Market share by Product, 2022 and 2028 (USD Million)
  • 13. Global Lipolyzed Butter Fat Market by Dairy, 2022 - 2028 (USD Million)
  • 14. Global Lipolyzed Butter Fat Market by Ice-cream, 2022 - 2028 (USD Million)
  • 15. Global Lipolyzed Butter Fat Market by Yogurt, 2022 - 2028 (USD Million)
  • 16. Global Lipolyzed Butter Fat Market by Others, 2022 - 2028 (USD Million)
  • 17. Global Lipolyzed Butter Fat Market by Bakery, 2022 - 2028 (USD Million)
  • 18. Global Lipolyzed Butter Fat Market by Breads, 2022 - 2028 (USD Million)
  • 19. Global Lipolyzed Butter Fat Market by Cakes, 2022 - 2028 (USD Million)
  • 20. Global Lipolyzed Butter Fat Market by Muffins, 2022 - 2028 (USD Million)
  • 21. Global Lipolyzed Butter Fat Market by Others, 2022 - 2028 (USD Million)
  • 22. Global Lipolyzed Butter Fat Market share, by Region, 2022 and 2028
  • 23. North America Lipolyzed Butter Fat Market, 2022 - 2028 (USD Million)
  • 24. Europe Lipolyzed Butter Fat Market, 2022 - 2028 (USD Million)
  • 25. Asia Pacific Lipolyzed Butter Fat Market, 2022 - 2028 (USD Million)
  • 26. Latin America Lipolyzed Butter Fat Market, 2022 - 2028 (USD Million)
  • 27. The Middle-East and Africa Lipolyzed Butter Fat Market, 2022 - 2028 (USD Million)

Table Of Tables

  • 1. Global Lipolyzed Butter Fat Market: Snapshot
  • 2. Drivers of the Lipolyzed Butter Fat Market: impact analysis
  • 3. North America Lipolyzed Butter Fat Market revenue, By End-User, 2022 - 2028 (USD Million)
  • 4. North America Lipolyzed Butter Fat Market revenue, By Product, 2022 - 2028 (USD Million)
  • 5. U.S. Lipolyzed Butter Fat Market revenue, By End-User, 2022 - 2028 (USD Million)
  • 6. U.S. Lipolyzed Butter Fat Market revenue, By Product, 2022 - 2028 (USD Million)
  • 7. Canada Lipolyzed Butter Fat Market revenue, By End-User, 2022 - 2028 (USD Million)
  • 8. Canada Lipolyzed Butter Fat Market revenue, By Product, 2022 - 2028 (USD Million)
  • 9. Europe Lipolyzed Butter Fat Market revenue, By End-User, 2022 - 2028 (USD Million)
  • 10. Europe Lipolyzed Butter Fat Market revenue, By Product, 2022 - 2028 (USD Million)
  • 11. Germany Lipolyzed Butter Fat Market revenue, By End-User, 2022 - 2028 (USD Million)
  • 12. Germany Lipolyzed Butter Fat Market revenue, By Product, 2022 - 2028 (USD Million)
  • 13. France Lipolyzed Butter Fat Market revenue, By End-User, 2022 - 2028 (USD Million)
  • 14. France Lipolyzed Butter Fat Market revenue, By Product, 2022 - 2028 (USD Million)
  • 15. U.K. Lipolyzed Butter Fat Market revenue, By End-User, 2022 - 2028 (USD Million)
  • 16. U.K. Lipolyzed Butter Fat Market revenue, By Product, 2022 - 2028 (USD Million)
  • 17. Italy Lipolyzed Butter Fat Market revenue, By End-User, 2022 - 2028 (USD Million)
  • 18. Italy Lipolyzed Butter Fat Market revenue, By Product, 2022 - 2028 (USD Million)
  • 19. Spain Lipolyzed Butter Fat Market revenue, By End-User, 2022 - 2028 (USD Million)
  • 20. Spain Lipolyzed Butter Fat Market revenue, By Product, 2022 - 2028 (USD Million)
  • 21. Rest of Europe Lipolyzed Butter Fat Market revenue, By End-User, 2022 - 2028 (USD Million)
  • 22. Rest of Europe Lipolyzed Butter Fat Market revenue, By Product, 2022 - 2028 (USD Million)
  • 23. Asia Pacific Lipolyzed Butter Fat Market revenue, By End-User, 2022 - 2028 (USD Million)
  • 24. Asia Pacific Lipolyzed Butter Fat Market revenue, By Product, 2022 - 2028 (USD Million)
  • 25. China Lipolyzed Butter Fat Market revenue, By End-User, 2022 - 2028 (USD Million)
  • 26. China Lipolyzed Butter Fat Market revenue, By Product, 2022 - 2028 (USD Million)
  • 27. Japan Lipolyzed Butter Fat Market revenue, By End-User, 2022 - 2028 (USD Million)
  • 28. Japan Lipolyzed Butter Fat Market revenue, By Product, 2022 - 2028 (USD Million)
  • 29. India Lipolyzed Butter Fat Market revenue, By End-User, 2022 - 2028 (USD Million)
  • 30. India Lipolyzed Butter Fat Market revenue, By Product, 2022 - 2028 (USD Million)
  • 31. South Korea Lipolyzed Butter Fat Market revenue, By End-User, 2022 - 2028 (USD Million)
  • 32. South Korea Lipolyzed Butter Fat Market revenue, By Product, 2022 - 2028 (USD Million)
  • 33. South-East Asia Lipolyzed Butter Fat Market revenue, By End-User, 2022 - 2028 (USD Million)
  • 34. South-East Asia Lipolyzed Butter Fat Market revenue, By Product, 2022 - 2028 (USD Million)
  • 35. Rest of Asia Pacific Lipolyzed Butter Fat Market revenue, By End-User, 2022 - 2028 (USD Million)
  • 36. Rest of Asia Pacific Lipolyzed Butter Fat Market revenue, By Product, 2022 - 2028 (USD Million)
  • 37. Latin America Lipolyzed Butter Fat Market revenue, By End-User, 2022 - 2028 (USD Million)
  • 38. Latin America Lipolyzed Butter Fat Market revenue, By Product, 2022 - 2028 (USD Million)
  • 39. Brazil Lipolyzed Butter Fat Market revenue, By End-User, 2022 - 2028 (USD Million)
  • 40. Brazil Lipolyzed Butter Fat Market revenue, By Product, 2022 - 2028 (USD Million)
  • 41. Mexico Lipolyzed Butter Fat Market revenue, By End-User, 2022 - 2028 (USD Million)
  • 42. Mexico Lipolyzed Butter Fat Market revenue, By Product, 2022 - 2028 (USD Million)
  • 43. Rest of Latin America Lipolyzed Butter Fat Market revenue, By End-User, 2022 - 2028 (USD Million)
  • 44. Rest of Latin America Lipolyzed Butter Fat Market revenue, By Product, 2022 - 2028 (USD Million)
  • 45. The Middle-East and Africa Lipolyzed Butter Fat Market revenue, By End-User, 2022 - 2028 (USD Million)
  • 46. The Middle-East and Africa Lipolyzed Butter Fat Market revenue, By Product, 2022 - 2028 (USD Million)
  • 47. GCC Countries Lipolyzed Butter Fat Market revenue, By End-User, 2022 - 2028 (USD Million)
  • 48. GCC Countries Lipolyzed Butter Fat Market revenue, By Product, 2022 - 2028 (USD Million)
  • 49. South Africa Lipolyzed Butter Fat Market revenue, By End-User, 2022 - 2028 (USD Million)
  • 50. South Africa Lipolyzed Butter Fat Market revenue, By Product, 2022 - 2028 (USD Million)
  • 51. Rest of Middle-East Africa Lipolyzed Butter Fat Market revenue, By End-User, 2022 - 2028 (USD Million)
  • 52. Rest of Middle-East Africa Lipolyzed Butter Fat Market revenue, By Product, 2022 - 2028 (USD Million)

Methodology

Free Analysis

Lipolyzed butter fat is a yellowish creamy liquid, which possesses a typical enzymolysis milk fat odor. The product is used in bakery products, confectionaries, and dairy products, etc. Lipolyzed butter fat is obtained by breaking butter fat by using microbial lipase enzyme in order to provide flavor to the dairy, bakery, and confectionary products. The usage of microbial lipase enzyme in the lipolyzed butter fat makes it a halal product as it is certified by the Halal or Kosher. The consumption of the lipolyzed fat is increasing in the food products especially in the countries such as Israel. The microeconomic factors driving the global lipolyzed butter fat market include growing food and beverages industry and growing demand for products such as dairy, confectionary, and bakery, etc. Companies manufacturing lipolyzed butter fat products have potential opportunities in regions such as Asia Pacific, North America, and Europe, owing to rapidly growing demand for low-fat food products, and this trend is anticipated to continue during the forecast period. Companies have a considerable opportunity in the global lipolyzed butter fat market through association with end-users, for instance, food and beverages manufacturers.

The global lipolyzed butter fat market is expected to witness robust growth in the near future. Lipolyzed butter fat market is categorized on the basis of type. Based on the type, lipolyzed butter fat market is classified into dairy, confectionaries, bakery, and others such as fats, snacks, oils, and cereals. The dairy segment is sub-segmented into yogurt, ice-cream, and others. The market is mainly driven by its application in the food industry.

Global Lipolyzed butter fat Market

By geography, lipolyzed butter fat finds its market scope in North America, Europe, Asia Pacific, Latin America, and the Middle East & Africa. In the years to come, North America and Europe are expected to dominate the market. The Asia Pacific is expected to be the most promising region in the terms of incremental opportunities to generate high revenue. Rising disposable income, increase in population, and growth in the demand for ready-to-eat food are the factors influencing the growth of the lipolyzed butter fat market. It is projected to grow at the highest rate in countries such as India, China, and ASEAN countries in the coming years.

The report also includes detailed profiles of key players such as Cargill Inc., Dairyland Laboratories Inc., Flavorjen Group, and Shanghai Fuxin Fine Chemical Co., Ltd., and others. The parameters included in the detailed description of players are company overview, business strategies, financial overview, and recent developments of the company.

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FrequentlyAsked Questions

The Cosmetics industry has boosted its use of Lipolyzed Butter Fat in response to consumer demand for oil with little or no fats. Lipolyzed Butter Fat is the key ingredient of a new line of cosmetics known as 'Halal Cosmetics.'

According to the Market Research report, the global lipolyzed butter fat market was worth around USD 9329.7 million in 2021 and is estimated to grow to about USD 11535.22876 million by 2028, with a compound annual growth rate (CAGR) of approximately 3.6 percent over the forecast period.

During the forecast period, North America is expected to be the most dominant region. Through marketing investigation instruments and solid foundations of existence, it will exhibit significant growth in the time allotted. Because of the growing population and the high per capita income of the customers, the item's consumption is increasing. Due to the relatively high demand for lipolyzed butter fat from the food and beverage industry, the Asia Pacific area is expected to show strong potential for growth in terms of both revenue and opportunity for vendors.

Some of the main competitors dominating the global private hospital market include - Cargill Inc., Dairyland Laboratories Inc., Flavorjen Group, and Shanghai Fuxin Fine Chemical Co. Ltd.

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