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Food safety testing Market (traditional and rapid) by Technology, (pathogens, toxins, GMOs, pesticides and others) by contaminant, (meat & poultry, dairy, process food, fruit & vegetables and others) by Application - Global Industry Perspective, Comprehensive Analysis and Forecast, 2015 – 2021

Published Date: 15-Jul-2016 Category: Food & Beverage Report Format : PDF Pages: 110 Report Code: ZMR-41 Status : Published

Global food safety testing market was valued at USD 4.8 billion in 2015, is expected to reach USD 8.04 billion in 2021, growing at a CAGR of 7.8% during 2016 and 2021.

Description

The report covers forecast and analysis for the food safety testing market on a global and regional level. The study provides historic data of 2015 along with a forecast from 2016 to 2021 based on revenue (USD Billion). The study includes drivers and restraints for the food safety testing market along with the impact they have on the demand over the forecast period. Additionally, the report includes the study of opportunities available in the food safety testing market on a global level.

In order to give the users of this report a comprehensive view on the food safety testing market, we have included a detailed segmentation of food safety testing market. To understand the competitive landscape in the market, an analysis of Porter’s Five Forces model for the food safety testing market has also been included. The study encompasses a market attractiveness analysis, wherein product segments, and processed product segments are benchmarked based on their market size, growth rate, and general attractiveness.

The study provides a decisive view on the food safety testing market by segmenting the market based on technology, contaminants, application, and regions. Food safety testing technology segment includes traditional technologies and rapid technologies. Contaminant segment of food safety market includes pathogens, toxins, GMOs, pesticides and others. All the segments have been analyzed based on present and future trends and the market is estimated from 2015 to 2021. The Meat & poultry, dairy, process food, fruit & vegetables and others are application segment of food safety testing market. The regional segmentation includes the current and forecast demand for North America, Europe, Asia-Pacific and Rest of the world. This segmentation includes demand for food safety testing based on individual applications in all the regions.

Some of the key players in the global food safety products market and food safety testing market are Biocontrol Systems Incorporated, 3M Company, Roka Bioscience, Bio-Rad Laboratories Incorporated, Agilent Technologies Incorporated, Douglas Scientific, IDDEX Laboratories INC, and Ecolab Incorporated. 

The report segments the global food safety testing market as:

Food Safety Testing Market: Technology Segment Analysis

  • Traditional
  • Rapid

Food Safety Testing Market:  Contaminate Segment Analysis

  • Pathogens
  • Toxins
  • GMOs
  • Pesticides
  • Others

Food Safety Testing Market:  Application Segment Analysis

  • Meat & poultry
  • Dairy
  • Process food
  • Fruit & vegetables
  • Others

Food Safety Testing Market: Regional Segment Analysis

  • North America
    • U.S.
  • Europe
    • UK
    • France
    • Germany
  • Asia Pacific
    • China
    • Japan
    • India
  • Latin America
    • Brazil
  • Middle East & Africa

Table Of Content

  • Chapter 1. Preface
    • 1.1. Report description and scope
    • 1.2. Research scope
    • 1.3. Research methodology
      • 1.3.1. Market research process
      • 1.3.2. Market research methodology
  • Chapter 2. Executive Summary
    • 2.1. Global food safety testing market, 2015 - 2021, (USD Billion)
    • 2.2. Food safety testing : Market snapshot
  • Chapter 3. Food safety testing Market: Industry Analysis
    • 3.1. Food safety testing : Market dynamics
    • 3.2. Value Chain Analysis
    • 3.3. Market Drivers
      • 3.3.1. Increase in foodborne illness
      • 3.3.2. Increase in microbial contamination
      • 3.3.3. Growing global food opportunities
      • 3.3.4. Strict rules and regulations
    • 3.4. Restraints
      • 3.4.1. Lack of awareness about food safety
      • 3.4.2. Inadequate regulations
    • 3.5. Opportunity
      • 3.5.1. New food testing technologies
    • 3.6. Porter’s Five Forces Analysis
    • 3.7. Market Attractiveness Analysis
      • 3.7.1. Market attractiveness analysis by technology segment
      • 3.7.2. Market attractiveness analysis by contaminant segment
      • 3.7.3. Market attractiveness analysis by application segment
      • 3.7.4. Market attractiveness analysis by regional segment
  • Chapter 4. Global Food safety testing Market: Competitive Landscape
    • 4.1. Company Market Share Analysis
      • 4.1.1. Global food safety testing market: company market share, 2015
    • 4.2. Strategic Development
      • 4.2.1. Acquisitions & Mergers
      • 4.2.2. New Product Launch
      • 4.2.3. Agreements, Partnerships, Collaborations and Joint Ventures
      • 4.2.4. Research and Development, Product and Regional Expansion
    • 4.3. Price Trend Analysis
    • 4.4. Product Portfolio
    • 4.5. Patent Analysis (2011-2016)
      • 4.5.1. Patent Trend
      • 4.5.2. Patent Share by company
      • 4.5.3. By Region
  • Chapter 5. Global Food safety testing Market: Technology Overview
    • 5.1. Global food safety testing market share, by technology , 2015 and 2021
    • 5.2. Global traditional technologies food safety testing market, 2015 – 2021 (USD Billion)
    • 5.3. Global rapid technologies food safety testing market, 2015 - 2021 (USD Billion)
  • Chapter 6. Global Food safety testing Market: Contaminant Overview
    • 6.1. Global food safety testing market share, by contaminant, 2015 and 2021
    • 6.2. Global food safety testing market for pathogens , 2015 - 2021 (USD Billion)
    • 6.3. Global food safety testing market for toxins , 2015 - 2021 (USD Billion)
    • 6.4. Global food safety testing market for GMOs , 2015 - 2021 (USD Billion)
    • 6.5. Global food safety testing market for pesticides, 2015 - 2021 (USD Billion)
  • Chapter 7. Global Food safety testing Market: Application Overview
    • 7.1. Global food safety testing market share, by application, 2015 and 2021
    • 7.2. Global food safety testing market for meat & poultry, 2015 - 2021 (USD Billion)
    • 7.3. Global food safety testing market for dairy , 2015 - 2021 (USD Billion)
    • 7.4. Global food safety testing market for process food, 2015 - 2021 (USD Billion)
    • 7.5. Global food safety testing market for fruit & Vegetable , 2015 - 2021 (USD Billion)
    • 7.6. Global food safety testing market for others, 2015 - 2021 (USD Billion)
  • Chapter 8. Global Food safety testing Market: Regional Analysis
    • 8.1. Global food safety testing market: Regional overview
      • 8.1.1. Global food safety testing market share, by region, 2015 and 2021
    • 8.2. North America
      • 8.2.1. North America food safety testing market revenue, by technology, 2015 – 2021 (USD Billion)
      • 8.2.2. North America food safety testing market revenue, by contaminant, 2015 – 2021 (USD Billion)
      • 8.2.3. North America food safety testing market revenue, by application, 2015 – 2021 (USD Billion)
      • 8.2.4. U.S.
        • 8.2.4.1. U.S. food safety testing market revenue, by technology, 2015 – 2021 (USD Billion)
        • 8.2.4.2. U.S. food safety testing market revenue, by contaminant, 2015 – 2021 (USD Billion)
        • 8.2.4.3. U.S. food safety testing market revenue, by application, 2015 – 2021 (USD Billion)
    • 8.3. Europe
      • 8.3.1. Europe food safety testing market revenue, by technology, 2015 – 2021 (USD Billion)
      • 8.3.2. Europe food safety testing market revenue, by contaminant, 2015 – 2021 (USD Billion)
      • 8.3.3. Europe food safety testing market revenue, by application, 2015 – 2021 (USD Billion)
      • 8.3.4. UK
        • 8.3.4.1. UK food safety testing market revenue, by technology, 2015 – 2021 (USD Billion)
        • 8.3.4.2. UK food safety testing market revenue, by contaminant, 2015 – 2021 (USD Billion)
        • 8.3.4.3. UK food safety testing market revenue, by application, 2015 – 2021 (USD Billion)
      • 8.3.5. France
        • 8.3.5.1. France food safety testing market revenue, by technology, 2015 – 2021 (USD Billion)
        • 8.3.5.2. France food safety testing market revenue, by contaminant, 2015 – 2021 (USD Billion)
        • 8.3.5.3. France food safety testing market revenue, by application, 2015 – 2021 (USD Billion)
      • 8.3.6. Germany
        • 8.3.6.1. Germany food safety testing market revenue, by technology, 2015 – 2021 (USD Billion)
        • 8.3.6.2. Germany food safety testing market revenue, by contaminant, 2015 – 2021 (USD Billion)
        • 8.3.6.3. Germany food safety testing market revenue, by application, 2015 – 2021 (USD Billion)
    • 8.4. Asia Pacific
      • 8.4.1. Asia-Pacific food safety testing market revenue, by technology, 2015 – 2021 (USD Billion)
      • 8.4.2. Asia-Pacific food safety testing market revenue, by contaminant, 2015 – 2021 (USD Billion)
      • 8.4.3. Asia-Pacific food safety testing market revenue, by application, 2015 – 2021 (USD Billion)
      • 8.4.4. China
        • 8.4.4.1. China food safety testing market revenue, by technology, 2015 – 2021 (USD Billion)
        • 8.4.4.2. China food safety testing market revenue, by contaminant, 2015 – 2021 (USD Billion)
        • 8.4.4.3. China food safety testing market revenue, by application, 2015 – 2021 (USD Billion)
      • 8.4.5. Japan
        • 8.4.5.1. Japan food safety testing market revenue, by technology, 2015 – 2021 (USD Billion)
        • 8.4.5.2. Japan food safety testing market revenue, by contaminant, 2015 – 2021 (USD Billion)
        • 8.4.5.3. Japan food safety testing market revenue, by application, 2015 – 2021 (USD Billion)
      • 8.4.6. India
        • 8.4.6.1. India food safety testing market revenue, technology, 2015 – 2021 (USD Billion)
        • 8.4.6.2. India food safety testing market revenue, by contaminant, 2015 – 2021 (USD Billion)
        • 8.4.6.3. India food safety testing market revenue, by application, 2015 – 2021 (USD Billion)
    • 8.5. Latin America
      • 8.5.1. Latin America food safety testing market revenue, by technology, 2015 – 2021 (USD Billion)
      • 8.5.2. Latin America food safety testing market revenue, by contaminant, 2015 – 2021 (USD Billion)
      • 8.5.3. Latin America food safety testing market revenue, by application, 2015 – 2021 (USD Billion)
      • 8.5.4. Brazil
        • 8.5.4.1. Brazil food safety testing market revenue, by technology, 2015 – 2021 (USD Billion)
        • 8.5.4.2. Brazil food safety testing market revenue, by contaminant, 2015 – 2021 (USD Billion)
        • 8.5.4.3. Brazil food safety testing market revenue, by application, 2015 – 2021 (USD Billion)
    • 8.6. Middle East & Africa
      • 8.6.1. Middle East & Africa food safety testing market revenue, by technology, 2015 – 2021 (USD Billion)
      • 8.6.2. Middle East & Africa food safety testing market revenue, by contaminant, 2015 – 2021 (USD Billion)
      • 8.6.3. Middle East & Africa food safety testing market revenue, by application, 2015 – 2021 (USD Billion)
  • Chapter 9. Company Profiles
    • 9.1. Biocontrol Systems Incorporated
      • 9.1.1. Overview
      • 9.1.2. Financials
      • 9.1.3. Product portfolio
      • 9.1.4. Business strategy
      • 9.1.5. Recent developments
    • 9.2. 3M Company
      • 9.2.1. Overview
      • 9.2.2. Financials
      • 9.2.3. Product portfolio
      • 9.2.4. Business strategy
      • 9.2.5. Recent developments
    • 9.3. Douglas Scientific
      • 9.3.1. Overview
      • 9.3.2. Financials
      • 9.3.3. Product portfolio
      • 9.3.4. Business strategy
      • 9.3.5. Recent developments
    • 9.4. Roka Bioscience
      • 9.4.1. Overview
      • 9.4.2. Financials
      • 9.4.3. Product portfolio
      • 9.4.4. Business strategy
      • 9.4.5. Recent developments
    • 9.5. Ecolab Incorporated
      • 9.5.1. Overview
      • 9.5.2. Financials
      • 9.5.3. Product portfolio
      • 9.5.4. Business strategy
      • 9.5.5. Recent developments
    • 9.6. Agilent Technologies
      • 9.6.1. Overview
      • 9.6.2. Financials
      • 9.6.3. Product portfolio
      • 9.6.4. Business strategy
      • 9.6.5. Recent developments
  • Chapter 10. Patents
    • 10.1. U.S. (US Patents)
    • 10.2. Europe (EP documents)
    • 10.3. Japan (Abstracts of Japan)
    • 10.4. Global (WIPO (PCT))

Methodology

This report is based on in-depth qualitative and quantitative analyses of the global Food safety testing market. Zion Research has collected and analyzed key data belong to the global Food safety testing market using a variety of methods. Quantitative analysis has been done following various projection and sampling techniques.

The qualitative analysis involved primary interviews, surveys, and vendor briefings. The data gathered as a result of these processes were validated through experts' opinions. The market dynamics have been determined after conducting a detailed study of the micro and macroeconomic indicators of the market.

Various parameters have been taken into account while estimating market size. The revenue generated by the leading industry participants in from the sales of Food safety testing across the world has been calculated through primary and secondary research.

Zion Research employs the combination of secondary research followed by extensive primary research. Under secondary research, we refer to prominent paid as well as open access data sources including product literature, company annual reports, government publications, press releases, industry association’s magazines and other relevant sources for data collection. Other prominent secondary sources include STATISTA, trade journals, trade associations, statistical data from government websites, etc. 

For this study, Zion Research has conducted all-encompassing primary research with key industry participants to collect first had data. Moreover, in-depth interviews with key opinion leaders also assisted in validation of findings from secondary research and to understand key trends in the Food safety testing industry. Primary research makes up the major source of data collection and validation.   

Primary Research

We conduct primary interviews with industry participants and commentators on an ongoing basis to validate data and analysis. A typical research interview fulfills the following functions:

  • Provides firsthand information on market size, market trends, growth trends, competitive landscape, outlook, etc.
  • Helps in validating and strengthening the secondary research findings
  • Further, develops the analysis team’s expertise and market understanding
  • Primary research involves e-mail interactions, telephonic interviews as well as face-to-face interviews for each market, category, segment and sub-segment across geographies

Participants who typically participate in such a process include, but are not limited to:

  • Industry participants: CEOs, VPs, marketing/product managers, market intelligence managers and national sales managers
  • Purchasing managers, technical personnel, distributors and resellers
  • Outside experts: Investment bankers, valuation experts and research analysts specializing in specific markets

Key opinion leaders specializing in different areas corresponding to different industry verticals

Secondary Research

Secondary research sources that are typically referred to include, but are not limited to:

  • Company websites, annual reports, financial reports, broker reports, investor presentations and SEC filings
  • IDC and other relevant magazines
  • Internal and external proprietary databases, and relevant patent and regulatory databases
  • National government documents, statistical databases and market reports

News articles, press releases and webcasts specific to companies operating in the market

Following a comprehensive secondary and primary research and insights thus gathered, analysts at Zion Research have provided an in-depth analysis of various aspects of the Food safety testing market.

Models

Where no hard data is available, we use models and estimates to produce comprehensive data sets. A rigorous methodology is adopted, wherein the available hard data is cross-referenced with the following data types to produce estimates:

  • Demographic data: Population split by segments
  • Macroeconomic indicators: GDP, PPP, Per Capita Income, etc.
  • Industry indicators: Expenditure, technology stage and infrastructure, sector growth and facilities
  • Data is then cross-checked by an expert panel.

Free Analysis

A procedure of food product authentication in order to ensure safety and decrease threat of contamination causing food borne illness is food safety testing. Food safety testing is an essential process for maintaining food quality and safety. Governments around the world have hugely extended their emphasis on food safety. The development of the worldwide food industry is dependent on food testing mechanism; improper food testing mechanism can increase the risk of foodborne diseases.

The worldwide food safety testing market is gaining importance owing to the occurrence of foodborne diseases globally.  The major driving factor of the global food safety testing market is the increase in microbial contamination of food. Furthermore, growing global food opportunities, rising food mislabeling cases, strict government rules and regulation on food testing mechanism can fuel the food safety testing market. Lack of awareness about food safety in various developed as well as developing countries and inadequate government regulations is likely to hinder the growth of this market.

Food safety testing Market

Food safety testing market is segmented based on technology, contaminant, application, and by region. On the basis of the technology, market is classified into traditional and rapid technology. Rapid technologies are dominating the food safety testing market because traditional techniques are labor demanding and time-consuming. Rapid technologies accounted for the significant share in food testing market. Contaminant segments of food testing market are pathogens, toxins, GMOs, pesticides and others. Among all contaminant, segment pathogens are led to increasing in food borne illness than another contaminant. Meat & poultry, dairy, process food, fruit & vegetables and others are application segment of food safety testing market. Meat & poultry segment accounted for the largest share in the market owing to the fact that highest number of sicknesses have been due to meat & poultry products. The growing utilization of processed food in both developing and developed countries is generating more opportunity for processed food testing market.

Geographically, the market has been segmented into North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa, further bifurcation of the region on the country level, which includes U.S., Germany, UK, France, China, Japan and India. North America was leading segment of food safety testing market followed by Europe. In North America Canada is the largest revenue contributor for global food safety testing market due to extremely stringent regulations on food testing. Asia-Pacific region is expected to witness significant growth in upcoming years. The Middle East and Africa are emerging market for food safety testing market due to awareness in consumers and outbreaks of food poisoning in this region.

Some of the key players in the global food safety products market and food safety testing market are Biocontrol Systems Incorporated, 3M Company, Roka Bioscience, Bio-Rad Laboratories Incorporated, Agilent Technologies Incorporated, Douglas Scientific, IDDEX Laboratories INC, and Ecolab Incorporated. 

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