Gluten Feed Market Size, Share, Growth Report 2030

Gluten Feed Market

Gluten Feed Market by Source (Wheat, Corn, Barley, Rye, and Others) and by Livestock (Swine, Poultry, Cattle, Aquaculture, and Others): Global Industry Perspective, Comprehensive Analysis, and Forecast, 2018–2026

Category: Food & Beverage Report Format : PDF Pages: 110 Report Code: ZMR-4076 Published Date: Apr-2019 Status : Published

Global gluten feed market expected to generate around USD 1,538 million by 2026, at a CAGR of around 5.8% between 2019 and 2026. Gluten feed is a by-product of the milling process and excellent fodder for livestock. It usually contains proteins that enrich the fodder with digestible fiber and minerals, which are crucial for animals.

The report covers a forecast and an analysis of the gluten feed market on a global and regional level. The study provides historical data from 2016 to 2018 along with a forecast from 2019 to 2026 based on revenue (USD Million). The study includes drivers and restraints of the gluten feed market along with the impact they have on the demand over the forecast period. Additionally, the report includes the study of opportunities available in the gluten feed market on a global level.

In order to give the users of this report a comprehensive view of the gluten feed market, we have included a competitive landscape and an analysis of Porter’s Five Forces model for the market. The study encompasses a market attractiveness analysis, wherein all the segments are benchmarked based on their market size, growth rate, and general attractiveness.

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The report provides company market share analysis to give a broader overview of the key players in the market. In addition, the report also covers key strategic developments of the market including acquisitions & mergers, new product launch, agreements, partnerships, collaborations & joint ventures, research & development, and regional expansion of major participants involved in the market on a global and regional basis. Moreover, the study covers price trend analysis and the product portfolio of various companies according to the region.

The study provides a decisive view of the gluten feed market based on source, livestock, and region. All the segments have been analyzed based on present and future trends and the market is estimated from 2019 to 2026. The regional segment includes the historical and forecast demand for North America, Europe, Asia Pacific, Latin America, and the Middle East and Africa.

Some major players of the global gluten feed market are Archer Daniels Midland Company, Tate & Lyle, Grain Processing Corporation, Ingredion Incorporated, Cargill Incorporated, Commodity Specialists Company, The Roquette Group, Bunge Ltd., Agrana Group, and Tereos Syral.

This report segments the global gluten feed market as follows:

Global Gluten Feed Market: Source Analysis

  • Wheat
  • Corn
  • Barley
  • Rye
  • Others

Global Gluten Feed Market: Livestock Analysis

  • Swine
  • Poultry
  • Cattle
  • Aquaculture
  • Others

Global Gluten Feed Market: Regional Analysis

  • North America
    • The U.S.
  • Europe
    • UK
    • France
    • Germany
  • Asia Pacific
    • China
    • Japan
    • India
  • Latin America
    • Brazil
  • Middle East and Africa

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