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Food Preservatives Market - Global Industry Analysis

Food Preservatives Market by Type (Natural and Synthetic), by Function (Anti-Microbial and Anti-Oxidant), and by Application (Meat, Poultry and Seafood, Beverages, Dairy & Frozen, Bakery, and Others): Global Industry Perspective, Comprehensive Analysis, and Forecast, 2018–2026

Published Date: 02-Jul-2019 Category: Food & Beverage Report Format : PDF Pages: 110 Report Code: ZMR-2644 Status : Published

Global food preservatives market expected to reach USD 2,846 million by 2026, at a CAGR of around 2.7% between 2019 and 2026. Food preservatives are chemical compounds that are added in small quantities to various kinds of food items to inhibit or delay their expiry.

Description

The report covers a forecast and an analysis of the food preservatives market on a global and regional level. The study provides historical data of 2016 to 2018 along with a forecast from 2019 to 2026 based on revenue (USD Million). The study includes the drivers and restraints of the food preservatives market along with their impact on the demand over the forecast period. Additionally, the report includes the study of opportunities available in the food preservatives market on a global level.

In order to give the users of this report a comprehensive view of the food preservatives market, we have included a detailed value chain analysis. To understand the competitive landscape in the market, an analysis of Porter’s Five Forces model of the food preservatives market has also been included. The study encompasses a market attractiveness analysis, wherein all the segments are benchmarked based on their market size, growth rate, and general attractiveness.

Global Food Preservatives Market

The study provides a decisive view of the food preservatives market by segmenting it based on type, function, application, and region. All the segments have been analyzed based on present and future trends and the market is estimated from 2019 to 2026. The regional segment includes the current and forecast demand for North America, Europe, Asia Pacific, Latin America, and the Middle East and Africa.

Some key players operating in the global food preservatives market are Kerry Group, Archer Daniels Midland, Cargill, ABF Ingredients, Ajinomoto, Albemarle Corporation, Brenntag, Celanese Corporation, Edlong Flavors, and Purac Biochem.

This report segments the global food preservatives market into:

Global Food Preservatives Market: Type Analysis

  • Natural
  • Synthetic

Global Food Preservatives Market: Function Analysis

  • Anti-Microbial
  • Anti-Oxidant

Global Food Preservatives Market: Application Analysis

  • Meat
  • Poultry and Seafood
  • Beverages
  • Dairy and Frozen
  • Bakery
  • Others

Global Food Preservatives Market: Regional Analysis

  • North America
    • The U.S.
  • Europe
    • UK
    • France
    • Germany
  • Asia Pacific
    • China
    • Japan
    • India
  • Latin America
    • Brazil
  • Middle East and Africa

Table Of Content

  • Chapter 1. Preface
    • 1.1. Report Description
      • 1.1.1. Objective
      • 1.1.2. Target Audience
      • 1.1.3. Unique Selling Proposition (USP) & Offerings
    • 1.2. Research Scope
    • 1.3. Market Research Methodology
      • 1.3.1. Level 1: Primary Research
      • 1.3.2. Level 2: Secondary Research
      • 1.3.3. Level 3: Data Validation and Expert Panel Assessment
  •  
  • Chapter 2. Executive Summary
    • 2.1. Global Food Preservatives Market, 20162026 (USD Million)
    • 2.2. Food Preservatives Market: Market Snapshot
  •  
  • Chapter 3. Food Preservatives Market - Industry Analysis
    • 3.1. Introduction
      • 3.1.1. Classification of Food Preservatives
      • 3.1.2. Key Trend Analysis
    • 3.2. Market Drivers
      • 3.2.1. Growing demand for packaged and frozen food products
    • 3.3. Restraints
      • 3.3.1. Increasing demand for preservative-free food products
    • 3.4. Opportunity
      • 3.4.1. Growing demand for convenience foods
    • 3.5. Porter's Five Forces Analysis
    • 3.6. PESTLE Analysis
    • 3.7. SWOT Analysis
    • 3.8. Attractiveness Investment Proposition
      • 3.8.1. Market Attractiveness Analysis by Type
      • 3.8.2. Market Attractiveness Analysis by Function
      • 3.8.3. Market Attractiveness Analysis by Application
      • 3.8.4. Market Attractiveness Analysis by Region
  •  
  • Chapter 4. Global Food Preservatives Market Competitive Landscape
    • 4.1. Company Market Share Analysis, 2018 (Subject to Data Availability)
    • 4.2. Strategic Development
      • 4.2.1. Acquisitions & Mergers
      • 4.2.2. New Product Launch
      • 4.2.3. Agreements, Partnerships, Collaborations, and Joint Ventures
    • 4.3. Research and Development and Regional Expansion
  •  
  • Chapter 5. Global Food Preservatives Market Type Analysis
    • 5.1. Global Food Preservatives Market Share, by Type, 2018 and 2026
    • 5.2. Natural
      • 5.2.1. Overview
      • 5.2.2. Global Food Preservatives Market by Natural, 20162026 (USD Million)
    • 5.3. Synthetic
      • 5.3.1. Overview
      • 5.3.2. Global Food Preservatives Market by Synthetic, 20162026 (USD Million)
  •  
  • Chapter 6. Global Food Preservatives Market Function Analysis
    • 6.1. Global Food Preservatives Market Share, by Function, 2018 and 2026
    • 6.2. Anti-Microbial
      • 6.2.1. Overview
      • 6.2.2. Global Food Preservatives Market by Anti-Microbial, 20162026 (USD Million)
    • 6.3. Anti-Oxidant
      • 6.3.1. Overview
      • 6.3.2. Global Food Preservatives Market by Anti-Oxidant, 20162026 (USD Million)
  •  
  • Chapter 7. Global Food Preservatives Market Application Analysis
    • 7.1. Global Food Preservatives Market Share, by Application, 2018 and 2026
    • 7.2. Meat
      • 7.2.1. Overview
      • 7.2.2. Global Food Preservatives Market by Meat, 20162026 (USD Million)
    • 7.3. Poultry and Seafood
      • 7.3.1. Overview
      • 7.3.2. Global Food Preservatives Market by Poultry and Seafood, 20162026 (USD Million)
    • 7.4. Beverages
      • 7.4.1. Overview
      • 7.4.2. Global Food Preservatives Market by Beverages, 20162026 (USD Million)
    • 7.5. Dairy and Frozen
      • 7.5.1. Overview
      • 7.5.2. Global Food Preservatives Market by Dairy and Frozen, 20162026 (USD Million)
    • 7.6. Bakery
      • 7.6.1. Overview
      • 7.6.2. Global Food Preservatives Market by Bakery, 20162026 (USD Million)
    • 7.7. Others
      • 7.7.1. Overview
      • 7.7.2. Global Food Preservatives Market by Others, 20162026 (USD Million)
  •  
  • Chapter 8. Global Food Preservatives Market - Regional Analysis
    • 8.1. Global Food Preservatives Market: Regional Overview
      • 8.1.1. Global Food Preservatives Market Share, by Region, 2018 and 2026
    • 8.2. North America
      • 8.2.1. Overview
      • 8.2.2. North America Food Preservatives Market Revenue, by Type, 20162026 (USD Million)
      • 8.2.3. North America Food Preservatives Market Revenue, by Function, 20162026 (USD Million)
      • 8.2.4. North America Food Preservatives Market Revenue, by Application, 20162026 (USD Million)
      • 8.2.5. The U.S.
        • 8.2.5.1. The U.S. Food Preservatives Market Revenue, by Type, 20162026 (USD Million)
        • 8.2.5.2. The U.S. Food Preservatives Market Revenue, by Function, 20162026 (USD Million)
        • 8.2.5.3. The U.S. Food Preservatives Market Revenue, by Application, 20162026 (USD Million)
      • 8.2.6. Canada
        • 8.2.6.1. Canada Food Preservatives Market Revenue, by Type, 20162026 (USD Million)
        • 8.2.6.2. Canada Food Preservatives Market Revenue, by Function, 20162026 (USD Million)
        • 8.2.6.3. Canada Food Preservatives Market Revenue, by Application, 20162026 (USD Million)
    • 8.3. Europe
      • 8.3.1. Overview
      • 8.3.2. Europe Food Preservatives Market Revenue, by Type, 20162026 (USD Million)
      • 8.3.3. Europe Food Preservatives Market Revenue, by Function, 20162026 (USD Million)
      • 8.3.4. Europe Food Preservatives Market Revenue, by Application, 20162026 (USD Million)
      • 8.3.5. UK
        • 8.3.5.1. UK Food Preservatives Market Revenue, by Type, 20162026 (USD Million)
        • 8.3.5.2. UK Food Preservatives Market Revenue, by Function, 20162026 (USD Million)
        • 8.3.5.3. UK Food Preservatives Market Revenue, by Application, 20162026 (USD Million)
      • 8.3.6. France
        • 8.3.6.1. France Food Preservatives Market Revenue, by Type, 20162026 (USD Million)
        • 8.3.6.2. France Food Preservatives Market Revenue, by Function, 20162026 (USD Million)
        • 8.3.6.3. France Food Preservatives Market Revenue, by Application, 20162026 (USD Million)
      • 8.3.7. Germany
        • 8.3.7.1. Germany Food Preservatives Market Revenue, by Type, 20162026 (USD Million)
        • 8.3.7.2. Germany Food Preservatives Market Revenue, by Function, 20162026 (USD Million)
        • 8.3.7.3. Germany Food Preservatives Market Revenue, by Application, 20162026 (USD Million)
      • 8.3.8. Rest of Europe
        • 8.3.8.1. Rest of Europe Food Preservatives Market Revenue, by Type, 20162026 (USD Million)
        • 8.3.8.2. Rest of Europe Food Preservatives Market Revenue, by Function, 20162026 (USD Million)
        • 8.3.8.3. Rest of Europe Food Preservatives Market Revenue, by Application, 20162026 (USD Million)
    • 8.4. Asia Pacific
      • 8.4.1. Overview
      • 8.4.2. Asia-Pacific Food Preservatives Market Revenue, by Type, 20162026 (USD Million)
      • 8.4.3. Asia-Pacific Food Preservatives Market Revenue, by Function, 20162026 (USD Million)
      • 8.4.4. Asia-Pacific Food Preservatives Market Revenue, by Application, 20162026 (USD Million)
      • 8.4.5. China
        • 8.4.5.1. China Food Preservatives Market Revenue, by Type, 20162026 (USD Million)
        • 8.4.5.2. China Food Preservatives Market Revenue, by Function, 20162026 (USD Million)
        • 8.4.5.3. China Food Preservatives Market Revenue, by Application, 20162026 (USD Million)
      • 8.4.6. Japan
        • 8.4.6.1. Japan Food Preservatives Market Revenue, by Type, 20162026 (USD Million)
        • 8.4.6.2. Japan Food Preservatives Market Revenue, by Function, 20162026 (USD Million)
        • 8.4.6.3. Japan Food Preservatives Market Revenue, by Application, 20162026 (USD Million)
      • 8.4.7. India
        • 8.4.7.1. India Food Preservatives Market Revenue, by Type, 20162026 (USD Million)
        • 8.4.7.2. India Food Preservatives Market Revenue, by Function, 20162026 (USD Million)
        • 8.4.7.3. India Food Preservatives Market Revenue, by Application, 20162026 (USD Million)
      • 8.4.8. Rest of Asia Pacific
        • 8.4.8.1. Rest of Asia Pacific Food Preservatives Market Revenue, by Type, 20162026 (USD Million)
        • 8.4.8.2. Rest of Asia Pacific Food Preservatives Market Revenue, by Function, 20162026 (USD Million)
        • 8.4.8.3. Rest of Asia Pacific Food Preservatives Market Revenue, by Application, 20162026 (USD Million)
    • 8.5. Latin America
      • 8.5.1. Overview
      • 8.5.2. Latin America Food Preservatives Market Revenue, by Type, 20162026 (USD Million)
      • 8.5.3. Latin America Food Preservatives Market Revenue, by Function, 20162026 (USD Million)
      • 8.5.4. Latin America Food Preservatives Market Revenue, by Application, 20162026 (USD Million)
      • 8.5.5. Brazil
        • 8.5.5.1. Brazil Food Preservatives Market Revenue, by Type, 20162026 (USD Million)
        • 8.5.5.2. Brazil Food Preservatives Market Revenue, by Function, 20162026 (USD Million)
        • 8.5.5.3. Brazil Food Preservatives Market Revenue, by Application, 20162026 (USD Million)
      • 8.5.6. Rest of Latin America
        • 8.5.6.1. Rest of Latin America Food Preservatives Market Revenue, by Type, 20162026 (USD Million)
        • 8.5.6.2. Rest of Latin America Food Preservatives Market Revenue, by Function, 20162026 (USD Million)
        • 8.5.6.3. Rest of Latin America Food Preservatives Market Revenue, by Application, 20162026 (USD Million)
    • 8.6. The Middle East and Africa
      • 8.6.1. Overview
      • 8.6.2. The Middle East and Africa Food Preservatives Market Revenue, by Type, 20162026 (USD Million)
      • 8.6.3. The Middle East and Africa Food Preservatives Market Revenue, by Function, 20162026 (USD Million)
      • 8.6.4. The Middle East and Africa Food Preservatives Market Revenue, by Application, 20162026 (USD Million)
  •  
  • Chapter 9. Company Profiles
    • 9.1. Kerry Group
      • 9.1.1. Overview
      • 9.1.2. Financials
      • 9.1.3. Product portfolio
      • 9.1.4. Business strategy
      • 9.1.5. Recent developments
    • 9.2. Archer Daniels Midland
      • 9.2.1. Overview
      • 9.2.2. Financials
      • 9.2.3. Product portfolio
      • 9.2.4. Business strategy
      • 9.2.5. Recent developments
    • 9.3. Cargill
      • 9.3.1. Overview
      • 9.3.2. Financials
      • 9.3.3. Product portfolio
      • 9.3.4. Business strategy
      • 9.3.5. Recent developments
    • 9.4. ABF Ingredients
      • 9.4.1. Overview
      • 9.4.2. Financials
      • 9.4.3. Product portfolio
      • 9.4.4. Business strategy
      • 9.4.5. Recent developments
    • 9.5. Ajinomoto
      • 9.5.1. Overview
      • 9.5.2. Financials
      • 9.5.3. Product portfolio
      • 9.5.4. Business strategy
      • 9.5.5. Recent developments
    • 9.6. Albemarle Corporation
      • 9.6.1. Overview
      • 9.6.2. Financials
      • 9.6.3. Product portfolio
      • 9.6.4. Business strategy
      • 9.6.5. Recent developments
    • 9.7. Brenntag
      • 9.7.1. Overview
      • 9.7.2. Financials
      • 9.7.3. Product portfolio
      • 9.7.4. Business strategy
      • 9.7.5. Recent developments
    • 9.8. Celanese Corporation
      • 9.8.1. Overview
      • 9.8.2. Financials
      • 9.8.3. Product portfolio
      • 9.8.4. Business strategy
      • 9.8.5. Recent developments
    • 9.9. Edlong Flavors
      • 9.9.1. Overview
      • 9.9.2. Financials
      • 9.9.3. Product portfolio
      • 9.9.4. Business strategy
      • 9.9.5. Recent developments
    • 9.10. Purac Biochem B.V.
      • 9.10.1. Overview
      • 9.10.2. Financials
      • 9.10.3. Product portfolio
      • 9.10.4. Business strategy
      • 9.10.5. Recent developments

Methodology

Free Analysis

Food preservatives are chemical compounds that are added in small quantities to various kinds of food items to inhibit or delay their expiry. Salt, sugar, and spices were used to preserve meat and other types of foods traditionally. The need for preservatives is propelling the demand for food additives and ingredients that restrict the development of fungi, bacteria, and other microorganisms. This is the primary growth driver of the global food preservatives market. These preservatives help extend the shelf life and protect the natural characteristics of the food items. Due to hectic lifestyle patterns, people tend to opt for convenience foods. The growing consumer preference globally for ready-to-eat foods or convenience foods is fueling the global food preservatives market. Additionally, preservatives are also added to enhance flavor, color, and texture of foods. However, health-related threats associated with food preservatives may limit the food preservatives market growth globally over the forecast time period.

By type, the food preservatives market is segmented into natural and synthetic. Natural preservatives are naturally occurring with good preserving qualities, such as salt, sugar, alcohol, and vinegar, which are used in making juices, jams, and pickles. They don’t cause any health-related problems and help retain the purity of food items for a shorter duration of time as compared to synthetic preservatives. Sulfites, benzoates, sorbates, and propionates are some common types of synthetic preservatives, which are used for the food preservation process. Sulfites are used to hinder bacterial growth in dry fruits, vegetables, and wine. Sorbic acid is used to preserve potato and cheese products. Nitrites are used in meat products, such as sausages and hams, to obstruct bacteria developments that cause botulism. Benzoic acid is highly effective against yeasts and is also used as an anti-fungal and anti-bacterial in jams, condiments, and jellies.

Global Food Preservatives Market

On the basis of function, the food preservatives market includes anti-microbial and anti-oxidant. Globally, the food preservatives market is dominated by anti-microbial, followed by antioxidant preservatives. Benzoates, sorbates, and other chemicals are a few key examples of anti-microbial preservatives and sulfites are used as anti-microbial agents in brewing applications.

By application, the food preservatives market includes meat, poultry and seafood, beverages, dairy and frozen, bakery, and others. Meat, poultry, and seafood products held the largest share of food preservatives market in 2018. Preservatives are added to meat, fish, and beef to eliminate toxins and preserve them for a longer time.

North America is currently dominating the global food preservatives market, particularly in synthetic food preservatives usage. Hectic lifestyles have surged the demand for processed food with longer shelf life, which is driving the North American food preservatives market.

Some key players operating in the global food preservatives market are Kerry Group, Archer Daniels Midland, Cargill, ABF Ingredients, Ajinomoto, Albemarle Corporation, Brenntag, Celanese Corporation, Edlong Flavors, and Purac Biochem.

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