The global Food Additives market accounted for USD 34.4 Billion in 2020 and is expected to reach USD 47.1 Billion by 2028, growing at a CAGR of 6.5% from 2021 to 2028.
Market Overview
The global Food Additives market accounted for USD 34.4 Billion in 2020 and is expected to reach USD 47.1 Billion by 2028, growing at a CAGR of 6.5% from 2021 to 2028.
Food additives are usually in used in the production process of various food and beverages to maintain and develop the freshness, taste, and texture of the food. They are extracted from both natural and synthetic sources.
The major players in the global food additives market is emphasizing in the merger & acquisition in order to surge the product portfolio and also to increase the presence across the globe. The companies in the market are focusing in expanding business across all the region and developing strategies to size up production capability and strengthen global presence.
COVID-19 Impact Analysis:
The food & beverages industry is anticipated to experience differential impact of this rapid spreading COVID-19 on each stage of its value chain through mediums of affected workforce at industrial level, raw material supply, trade & logistics, demand–supply volatility, and uncertain consumer demand at retail outlets. Products and inventory levels across the industry spectrum are expected to be impacted. Key players and vendors are facing challenges in raw material supply, owing to poor logistics, traffic control, and restrictions on public movement in affected countries across the globe, which leads to supply disruptions. Trade restrictions imposed by several countries across the globe to prevent further spread of coronavirus has significantly affected global logistics and transportation, which, in turn, has impacted the food additives market.
Growth Factors
Increasing focus towards healthier lifestyles, rising workforce and increasing awareness about quality foods, are likely to augment the growth of the food additives market.
Food additives market is highly consolidated owing to the presence of major players. The companies is emphasizing in the merger & acquisition in order to surge the product portfolio and also to increase the presence across the globe.
Changing lifestyle of the consumer tendency towards shifting with convenient, processed and packaged products may spur the market growth. They are added in small quantities in various products such as Bakery & Confectionery, Beverage, and Sauces, Dressings, Spices & Condiments, Convenience Foods, among others. Moreover, Increase in women workforce and changing lifestyle patterns of consumers help the market to grow in the coming years.
Report Scope:
Report Attribute | Details |
---|---|
Base Year | 2020 |
Historic Years | 2016 - 2020 |
Forecast Years | 2021 - 2028 |
Segments Covered | By Product Type, By Application, and By End Use |
Forecast Units | Value (USD Billion), and Volume (Units) |
Quantitative Units | Revenue in USD million/billion and CAGR from 2021 to 2028 |
Regions Covered | North America, Europe, Asia Pacific, Latin America, and Middle East & Africa, and Rest of World |
Countries Covered | U.S., Canada, Mexico, U.K., Germany, France, Italy, Spain, China, India, Japan, South Korea, Brazil, Argentina, GCC Countries, and South Africa, among others |
Number of Companies Covered | 10 companies with scope for including additional 15 companies upon request |
Report Coverage | Market growth drivers, restraints, opportunities, Porter’s five forces analysis, PEST analysis, value chain analysis, regulatory landscape, market attractiveness analysis by segments and region, company market share analysis, and COVID-19 impact analysis. |
Customization Scope | Avail customized purchase options to meet your exact research needs. |
Type Segment Analysis Preview
Some of the major Food Additives types are Flavors, Hydrocolloids, Acidulants, Colors, Emulsifiers, Preservatives and Sweeteners). Flavors segment gained a major demand in the coming years. High demand for new flavors from the food & beverages industry and continuous innovation drive the growth of the food additives market. In addition, increase in requirement from the fast food industry is expected to provide growth opportunities in the food flavors market during the forecast period.
Source Segment Analysis Preview
By source, the market is segmented into Natural and Artificial Food Additives. Artificial flavors are chemical compounds that are used to add taste to the food or enhance the food flavoring characteristics of natural food flavors. Artificial flavors undergo stringent regulatory evaluation as compared to natural flavors. Chemicals used in artificial flavors involve less cost for processing as compared to natural flavors. Furthermore, the processing time of artificial flavors is extremely less and is eco-friendly. Artificial flavors are widely used across various industries, especially in the beverages and processed food industries
Application Segment Analysis Preview
Bakery & Confectionery segment hold the major share In the market. The sales of bakery & confectionery products are expected to increase by 2027 across the world with the change in taste of global population. Bakery & confectionery offers innovative food items with delicious taste. Asia-Pacific dominates the bakery & confectionery market. India and China are the biggest producers of grains, globally. Thus, bakery & confectionery products are manufactured in large volumes in these countries. Numerous industry giants, such as Cadbury Ltd. and Nestle S.A., focus on increasing their production capacities in Asia-Pacific. India is the third largest manufacturer of biscuits in the world after the U.S. and China. Low cost, easy availability, and good taste are the major factors that drive the growth of the bakery & confectionery market.
Key Market Players & Competitive Landscape
Some of key players in Food Additives market are Tate & Lyle PLC., International Flavors and Fragrances, Kerry Group Plc, CHR Hansen Holding A/S, INTERNATIONAL FLAVORS AND FRAGRANCES SE, and Ajinomoto Co Inc. among others.
The global Food Additives market is segmented as follows:
By Type
By Process
By Application
By Region
List of Figures
FIG NO. 1. Market Attractiveness Analysis, By Type
FIG NO. 2. Market Attractiveness Analysis, By Source
FIG NO. 3. Market Attractiveness Analysis, By Application
FIG NO. 4. Market Attractiveness Analysis, By Region
FIG NO. 5. Global Food Additives Market Revenue, 2016 – 2028 (USD Billion)
FIG NO. 6. Impact of COVID-19 Pandemic in North America Countries
FIG NO. 7. Market Revenue Share, By Type, 2020 & 2028
FIG NO. 8. Global Food Additives Market for Flavors, Revenue (USD Billion) 2016 – 2028
FIG NO. 9. Comparative Revenue Analysis of Food Additives Market for Flavors, By Country, 2020 & 2028
FIG NO. 10. Global Food Additives Market for Hydrocolloids, Revenue (USD Billion) 2016 – 2028
FIG NO. 11. Comparative Revenue Analysis of Food Additives Market for Hydrocolloids, By Country, 2020 & 2028
FIG NO. 12. Global Food Additives Market for Acidulants, Revenue (USD Billion) 2016 – 2028
FIG NO. 13. Comparative Revenue Analysis of Food Additives Market for Acidulants, By Country, 2020 & 2028
FIG NO. 14. Global Food Additives Market for Colors, Revenue (USD Billion) 2016 – 2028
FIG NO. 15. Comparative Revenue Analysis of Food Additives Market for Colors, By Country, 2020 & 2028
FIG NO. 16. Global Food Additives Market for Emulsifiers, Revenue (USD Billion) 2016 – 2028
FIG NO. 17. Comparative Revenue Analysis of Food Additives Market for Emulsifiers, By Country, 2020 & 2028
FIG NO. 18. Global Food Additives Market for Preservatives, Revenue (USD Billion) 2016 – 2028
FIG NO. 19. Comparative Revenue Analysis of Food Additives Market for Preservatives, By Country, 2020
FIG NO. 20. Global Food Additives Market for Sweeteners, Revenue (USD Billion) 2016 – 2028
FIG NO. 21. Comparative Revenue Analysis of Food Additives Market for Sweeteners, By Country, 2020
FIG NO. 22. Market Revenue Share, By Source, 2020 & 2028
FIG NO. 23. Global Food Additives Market for Natural, Revenue (USD Billion) 2016 – 2028
FIG NO. 24. Comparative Revenue Analysis of Food Additives Market for Natural, By Country, 2020 & 2028
FIG NO. 25. Global Food Additives Market for Artificial, Revenue (USD Billion) 2016 – 2028
FIG NO. 26. Comparative Revenue Analysis of Food Additives Market for Artificial, By Country, 2020 & 2028
FIG NO. 27. Global Food Additives Market for Colors, Revenue (USD Billion) 2016 – 2028
FIG NO. 28. Comparative Revenue Analysis of Food Additives Market for Colors, By Country, 2020 & 2028
FIG NO. 29. Market Revenue Share, By Application, 2020 & 2028
FIG NO. 30. Global Food Additives Market for Bakery & Confectionery, Revenue (USD Billion) 2016 – 2028
FIG NO. 31. Comparative Revenue Analysis of Food Additives Market for Bakery & Confectionery, By Country, 2020 & 2028
FIG NO. 32. Global Food Additives Market for Beverage, Revenue (USD Billion) 2016 – 2028
FIG NO. 33. Comparative Revenue Analysis of Food Additives Market for Beverage, By Country, 2020 & 2028
FIG NO. 34. Global Food Additives Market for Sauces, Revenue (USD Billion) 2016 – 2028
FIG NO. 35. Comparative Revenue Analysis of Food Additives Market for Sauces, By Country, 2020 & 2028x`
FIG NO. 36. Global Food Additives Market for Dressings, Revenue (USD Billion) 2016 – 2028
FIG NO. 37. Comparative Revenue Analysis of Food Additives Market for Dressings, By Country, 2020 & 2028x`
FIG NO. 38. Global Food Additives Market for Spices & Condiments, Revenue (USD Billion) 2016 – 2028
FIG NO. 40. Comparative Revenue Analysis of Food Additives Market for Spices & Condiments, By Country, 2020 & 2028x
FIG NO. 41. Global Food Additives Market for Convenience Foods, Revenue (USD Billion) 2016 – 2028
FIG NO. 42. Comparative Revenue Analysis of Food Additives Market for Convenience Foods, By Country, 2020 & 2028x`
FIG NO. 43. Global Food Additives Market for Dairy & Frozen Desserts, Revenue (USD Billion) 2016 – 2028
FIG NO. 44. Comparative Revenue Analysis of Food Additives Market for Dairy & Frozen Desserts, By Country, 2020 & 2028
FIG NO. 45. Global Food Additives Market for Others, Revenue (USD Billion) 2016 – 2028
FIG NO. 46. Comparative Revenue Analysis of Others for Dairy & Frozen Desserts, By Country, 2020 & 2028x`
FIG NO. 48. Global Food Additives Market Revenue Share, By Region, 2020 & 2028
FIG NO. 49. North America Food Additives Market Revenue, 2016 - 2028 (USD Billion)
FIG NO. 50. Porter’s Five Forces Analysis for Global Food Additives Market
FIG NO. 51. PEST Analysis for Global Food Additives Market
FIG NO. 52. Pricing Analysis for Global Food Additives Market
FIG NO. 53. Value Chain Analysis for Global Food Additives Market
FIG NO. 54. Company Share Analysis, 2019
FIG NO. 55. Radar Determinant Chart, 2019
FIG NO. 56. Company Strategic Developments – Heat Map Analysis
FIG NO. 57. INTERNATIONAL FLAVORS AND FRAGRANCES Business Segment Revenue Share, 2020 (%)
FIG NO. 58. INTERNATIONAL FLAVORS AND FRAGRANCES Geographical Segment Revenue Share, 2020 (%)
FIG NO. 59. Market Channels
FIG NO. 60. Marketing Channel Development Trend
FIG NO. 61. Growth in World Gross Product, 2008-2018
FIG NO. 62. Research Methodology – Detailed View
FIG NO. 63. Research Methodology
List of Tables
TABLE NO. 1. Global Food Additives Market: Snapshot
TABLE NO. 2. Quarterly Food Additives Market Revenue by Region, 2020
TABLE NO. 3. Quarterly Food Additives Market Revenue Forecast by Region, 2021
TABLE NO. 4. Pre COVID-19 Market Revenue, By Region, 2016-2019 (USD Billion)
TABLE NO. 5. Post COVID-19 Market Revenue, By Region, 2020-2028 (USD Billion)
TABLE NO. 6. Global Food Additives Market for Flavors, by Region, 2016 – 2028 (USD Billion)
TABLE NO. 7. Global Food Additives Market for Hydrocolloids, by Region, 2016 – 2028 (USD Billion)
TABLE NO. 8. Global Food Additives Market for Acidulants, by Region, 2016 – 2028 (USD Billion)
TABLE NO. 9. Global Food Additives Market for Colors, by Region, 2016 – 2028 (USD Billion)
TABLE NO. 10. Global Food Additives Market for Emulsifiers, by Region, 2016 – 2028 (USD Billion)
TABLE NO. 11 Global Food Additives Market for Preservatives, by Region, 2016 – 2028 (USD Billion)
TABLE NO. 12 Global Food Additives Market for Sweeteners, by Region, 2016 – 2028 (USD Billion)
TABLE NO. 13. Global Food Additives Market for Natural, by Region, 2016 – 2028 (USD Billion)
TABLE NO. 14. Global Food Additives Market for Artificial, by Region, 2016 – 2028 (USD Billion)
TABLE NO. 15. Global Food Additives Market for Bakery & Confectionery, by Region, 2016 – 2028 (USD Billion)
TABLE NO. 16. Global Food Additives Market for Beverage, by Region, 2016 – 2028 (USD Billion)
TABLE NO. 17. Global Food Additives Market for Sauces, by Region, 2016 – 2028 (USD Billion)
TABLE NO. 18. Global Food Additives Market for Dressings, by Region, 2016 – 2028 (USD Billion)
TABLE NO. 19. Global Food Additives Market for Spices & Condiments, by Region, 2016 – 2028 (USD Billion)
TABLE NO. 20. Global Food Additives Market for Convenience Foods, by Region, 2016 – 2028 (USD Billion)
TABLE NO. 21. Global Food Additives Market for Dairy & Frozen Desserts, by Region, 2016 – 2028 (USD Billion)
TABLE NO. 22. Global Food Additives Market for Others, by Region, 2016 – 2028 (USD Billion)
TABLE NO. 23. Global Food Additives Market Revenue, By Region, 2016 – 2028 (USD Billion)
TABLE NO. 24. North America Food Additives Market Revenue, By Country, 2016 – 2028 (USD Billion)
TABLE NO. 25. North America Food Additives Market Revenue, By Type, 2016 – 2028 (USD Billion)
TABLE NO. 26. North America Food Additives Market Revenue, By Source, 2016 – 2028 (USD Billion)
TABLE NO. 27. North America Food Additives Market Revenue, By Application, 2016 – 2028 (USD Billion)
TABLE NO. 28. U.S. Food Additives Market Revenue, By Type, 2016 – 2028 (USD Billion)
TABLE NO. 28. U.S. Food Additives Market Revenue, By Source, 2016 – 2028 (USD Billion)
TABLE NO. 29. U.S. Food Additives Market Revenue, By Application, 2016 – 2028 (USD Billion)
TABLE NO. 30. Canada Food Additives Market Revenue, By Type, 2016 – 2028 (USD Billion)
TABLE NO. 31. Canada Food Additives Market Revenue, By Source, 2016 – 2028 (USD Billion)
TABLE NO. 32. Canada Food Additives Market Revenue, By Application, 2016 – 2028 (USD Billion)
TABLE NO. 33. Mexico Food Additives Market Revenue, By Type, 2016 – 2028 (USD Billion)
TABLE NO. 34. Mexico Food Additives Market Revenue, By Source, 2016 – 2028 (USD Billion)
TABLE NO. 35. Mexico Food Additives Market Revenue, By Application, 2016 – 2028 (USD Billion)
TABLE NO. 36. Drivers for the Food Additives Market: Impact Analysis
TABLE NO. 37. Restraints for the Food Additives Market: Impact Analysis
TABLE NO. 38. Major Buyers of Food Additives
TABLE NO. 34. Distributors/Traders List of Food Additives
TABLE NO. 35. Global Food Additives Market, Company Market Revenue, 2016 – 2019 (USD Billion)
TABLE NO. 36. Global Food Additives Market, Company Y-o-Y Growth, 2017 – 2019 (USD Billion)
This report is based on in-depth qualitative and quantitative analyses of the global Food Additives market. Zion Research has collected and analyzed key data belong to the global Food Additives market using a variety of methods. Quantitative analysis has been done following various projection and sampling techniques.
The qualitative analysis involved primary interviews, surveys, and vendor briefings. The data gathered as a result of these processes were validated through experts' opinions. The market dynamics have been determined after conducting a detailed study of the micro and macroeconomic indicators of the market.
Various parameters have been taken into account while estimating market size. The revenue generated by the leading industry participants in from the sales of Food Additives across the world has been calculated through primary and secondary research.
Zion Research employs the combination of secondary research followed by extensive primary research. Under secondary research, we refer to prominent paid as well as open access data sources including product literature, company annual reports, government publications, press releases, industry association’s magazines and other relevant sources for data collection. Other prominent secondary sources include STATISTA, trade journals, trade associations, statistical data from government websites, etc.
For this study, Zion Research has conducted all-encompassing primary research with key industry participants to collect first had data. Moreover, in-depth interviews with key opinion leaders also assisted in the validation of findings from secondary research and to understand key trends in the Food Additives industry. Primary research makes up the major source of data collection and validation.
Primary Research
We conduct primary interviews with industry participants and commentators on an ongoing basis to validate data and analysis. A typical research interview fulfills the following functions:
Participants who typically participate in such a process include, but are not limited to:
Key opinion leaders specializing in different areas corresponding to different industry verticals
Secondary Research
Secondary research sources that are typically referred to include, but are not limited to:
News articles, press releases, and webcasts specific to companies operating in the market
Following a comprehensive secondary and primary research and insights thus gathered, analysts at Zion Research have provided an in-depth analysis of various aspects of the Food Additives market.
Models
Where no hard data is available, we use models and estimates to produce comprehensive data sets. A rigorous methodology is adopted, wherein the available hard data is cross-referenced with the following data types to produce estimates:
Food additives are substances which are added to food which help to either improve the texture, color, flavor, or chemical preservatives, taste, appearance or function as the processing aid. Food additives as nonnutritive substances added intentionally to food, generally in small quantities, to improve its appearance, flavor, texture or storage properties. Food additive provides multiple advantages such as protection against food spoilage during storage, transportation, distribution or processing. Over 3,000 different chemical compounds are used as food additives. Food additives are gaining huge demand as a result of wide range of requirements of the food industry, end consumers, and regulatory bodies across the globe.
Increases in population coupled along with growing demand for food are expected to be the major drivers for the global food additives market. In addition, consumer demand for better quality food is expected to trigger the growth of food additives market in the coming years. Moreover, increasing demand for premium food products especially in developed countries is expected to play a vital role in the growth of food additives market. However, strict regulations laid down by the regulating bodies such as the European Food and Safety Authority (EFSA), Food and Drug Administration (FDA) and the European Union (EU) Legislation regarding the safety of food additives may possibly act as a restrain for global food additives market. Moreover, limited availability and the high cost of naturally sourced additives is expected to act as restrain for food additives market. Nevertheless, emerging markets across the globe are expected to act an opportunity for food additives market in near future.
Based on type the food additives market can be segmented as flavors, hydrocolloids, acidulants, colors, emulsifiers, preservatives and sweeteners. Growing consumer demand for low salt and sugar-free products owing to their health benefits is expected to drive growth. In 2016, flavors segment held the largest market share of food additives market. Flavors segment due to the different flavor demands, which vary across different regions. The consumption of sweeteners in food products has attained global importance owing to its sugar substitution ability thereby impacting the health of consumers. Based on application, the food additives market is segmented into bakery & confectionery, beverage, sauces, dressings, spices & condiments, convenience foods, dairy & frozen desserts, and others. Presently, beverages segment held the largest market share. While, dressings, spices & condiments segment are projected to grow at a fastest CAGR during the forecast period. Based on source the food additives market is segmented into natural and artificial food additives. Artificial food additives demand is expected to increase rapidly during the forecast period.
North America region held the largest market share in 2016 as a result of heavy demand from the U.S. North America region was followed by Europe. Europe is also expected to growth at a noticeable growth rate during the forecast period. Asia Pacific region is expected to grow at a fastest CAGR during the forecast period. Changing consumer preference and increasing demand for healthy, natural and organic food is expected to drive market in this region. Latin America is predicted to grow at the lucrative pace especially due to growth in Brazil. Middle East and Africa is projected to have a moderate growth in the forecast period.
Some of the key players operating into this market include International Flavors and Fragrances, Tate & Lyle PLC., CHR. Hansen Holding A/S, Kerry Group Plc, Ajinomoto Co Inc., and BASF SE among others. Companies operating into this market particularly focus on merger and acquisition strategy in order to improve its market position.
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The global Food Additives market was valued at USD 34.4 Billion in 2020.
The global Food Additives market is expected to reach USD 47.1 Billion by 2028, growing at a CAGR of 3.9% between 2021 to 2028.
Some of the key factors driving the global Food Additives market growth are Favorable regulations by FDA pertaining to the approval of food additives, Increasing demand for clean labeled products along with innovation in the food industry
North America was the biggest area for food additives market in 2020 and is likely to sustain its position in the years to come. The food additives market is majorly boosted by the rising demand from the U.S. for food additives. North America grabbed over 30% share of the global food additives market in 2020.
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