| Market Size in 2024 | Market Forecast in 2034 | CAGR (in %) | Base Year |
|---|---|---|---|
| USD 144.2 Million | USD 228.3 Million | 5.24% | 2024 |
FrequentlyAsked Questions
Luo han guo, also known as monk fruit, is a small, round fruit native to southern China, traditionally used as both a natural sweetener and a healing remedy.
The global luo han guo market is projected to grow due to increasing consumer health consciousness, rising demand for natural zero-calorie sweeteners, growing prevalence of diabetes and obesity, and expanding applications in functional foods and beverages.
According to a study, the global luo han guo market size was worth around USD 144.2 million in 2024 and is predicted to grow to around USD 228.3 million by 2034.
The CAGR value of the luo han guo market is expected to be around 5.24% during 2025-2034.
Asia Pacific is expected to lead the global luo han guo market during the forecast period.
The major players profiled in the global luo han guo market include Archer Daniels Midland Company, Tate and Lyle PLC, GLG Life Tech Corporation, Layn Natural Ingredients, Guilin GFS Monk Fruit Corporation, Health Garden USA, Steviva Brands Inc., Xi'an Healthful Biotechnology Co. Ltd., Hunan Huacheng Biotech Inc., Monk Fruit Corp., Imperial Sugar Company, Apura Ingredients, NOW Foods, BioVittoria Limited, and Ingredion Incorporated.
The report examines key aspects of the luo han guo market, including a detailed analysis of existing growth factors and restraints, as well as an examination of future growth opportunities and challenges that will impact the market.
In the luo han guo market, major players like Tate and Lyle, ADM, and GLG Life Tech are expanding through strategic partnerships, production capacity increases, and product innovation while focusing on sustainable sourcing, quality standardization, and consumer education to strengthen global operations.
In the luo han guo market, consumers are increasingly seeking natural, zero-calorie sweeteners without artificial ingredients. Businesses are responding by incorporating monk fruit extract into diverse product categories and investing in improved taste profiles that eliminate aftertaste concerns.
In the luo han guo market, prices remain relatively high due to limited cultivation areas in China and complex extraction processes. However, companies such as Tate & Lyle, Monk Fruit Corp., and Guilin D’Feng Food are investing in larger production capacities and improved processing efficiency, which are gradually stabilizing costs and making monk fruit sweeteners more affordable for global markets.
HappyClients
Zion Market Research
Tel: +1 (302) 444-0166
USA/Canada Toll Free No.+1 (855) 465-4651
3rd Floor,
Mrunal Paradise, Opp Maharaja Hotel,
Pimple Gurav, Pune 411061,
Maharashtra, India
Phone No +91 7768 006 007, +91 7768 006 008
US OFFICE NO +1 (302) 444-0166
US/CAN TOLL FREE +1 (855) 465-4651
Email: sales@zionmarketresearch.com
We have secured system to process your transaction.

Monday - Friday: 9AM - 6PM
Saturday - Sunday: Closed