Food Service Equipment Market

Food Service Equipment Market by Product (Kitchen Purposes, Refrigeration, Storage, Ware Washing, Food Holding and Serving, and Others) and by End-User (Full-Service Restaurants & Hotels, Quick-Service Restaurants & Pubs, Caterings, and Supermarkets & Chain Stores): Europe Industry Perspective, Comprehensive Analysis, and Forecast, 2018–2024

Category: Food & Beverage Report Format : PDF Pages: 110 Report Code: ZMR-3945 Published Date: Mar-2019 Status : Published

Food service equipment market in Europe expected to generate around USD 11,552 million by 2024, at a CAGR of around 3.4% between 2019 and 2024.

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