Breakfast Cereals Market - Global Industry Analysis

Breakfast Cereals Market by Ingredient Type (Wheat, Rice, Oat, Corn, and Barley), by Process (Hot Cereals, and Ready-to-Eat Cereals), and by Application (Convenience Stores, Supermarket and Hypermarket, Online Distribution and Others): Global Industry Perspective, Comprehensive Analysis and Forecast, 2017 - 2024

Published Date: 22-May-2018 Category: Food & Beverage Report Format : PDF Pages: 110 Report Code: ZMR-2937 Status : Published

Global breakfast cereals market expected to generate revenue of around USD 57.86 billion by the end of 2024, growing at a CAGR of around 4.5% between 2017 and 2024. Breakfast cereal is a type of food product which is made from cereal grain that is often eaten in breakfast generally in the western countries.

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