Protein Ingredients Market - Global Industry Analysis
Protein Ingredients Market by Source (Animal and Plant), by Application (Pharmaceuticals, Cosmetics, Animal Feed, Infant Formulation, and Food & Beverages), by Region (North America, Europe, Asia Pacific, Latin America, Middle East & Africa) - Global Industry Perspective, Comprehensive Analysis and Forecast, 2017 – 2024
Published Date: 15-Jun-2018Food & Beverage
Category: Report Format : PDF
Report Code: ZMR-2323
Status : Published
Global protein ingredients market expected to reach USD 44.6 billion in 2024, growing at a CAGR of slightly above 7.0% between 2018 and 2024. Soy protein isolate (SPI) and Soy protein concentrate (SPC) are highly digestible plant-based protein sources. Its high level of amino acid makes it suitable to be used as a food ingredient for people in need of high protein.