Protein Ingredients Market by Source (Animal and Plant), by Application (Pharmaceuticals, Cosmetics, Animal Feed, Infant Formulation, and Food & Beverages), by Region (North America, Europe, Asia Pacific, Latin America, Middle East & Africa) - Global Industry Perspective, Comprehensive Analysis and Forecast, 2017 – 2024

Published Date: 15-Jun-2018 Category: Food & Beverage Report Format : PDF Pages: 160 Report Code: ZMR-2323 Status : Published

Global protein ingredients market expected to reach USD 44.6 billion in 2024, growing at a CAGR of slightly above 7.0% between 2018 and 2024. Soy protein isolate (SPI) and Soy protein concentrate (SPC) are highly digestible plant-based protein sources. Its high level of amino acid makes it suitable to be used as a food ingredient for people in need of high protein.

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