Food Fortifying Agents Market Product Type (Minerals, Vitamins, Lipids, Carbohydrates, Proteins, And Others), Application (Pet food, animal feed, and animal nutrition, Cereals & Cereal-Based Products, Bulk Food Items, Dairy & Dairy Products, Dietary Supplements, Fats & Oils, Infant Formula and Others): Global Industry Perspective, Comprehensive Analysis and Forecast, 2020 – 2026

Published Date: 02-Dec-2020 Category: Food & Beverage Report Format : PDF Pages: 110 Report Code: ZMR-750 Status : Published

According to the report published by Zion Market Research, global demand for Food Fortifying Agents market was valued at approximately USD 41.2 Billion in 2019, and is expected to generate revenue of around USD 82.0 Billion by end of 2026, growing at a CAGR of around 13-15% between 2020 and 2026.

Description

According to the report published by Zion Market Research, global demand for Food Fortifying Agents market was valued at approximately USD 41.2 Billion in 2019, and is expected to generate revenue of around USD 82.0 Billion by end of 2026, growing at a CAGR of around 13-15% between 2020 and 2026.

Global Food Fortifying Agents Market: Overview

The nutritional fortification method contributes micronutrients and vitamins to food products. Food becomes more nutritious after the food fortification process. By adding food fortifying agents to improve micronutrients and vitamins in their food products , food manufacturers use this technique. Food fortifying agents are used in staple foods to reduce nutritional insufficiency. To improve the nutrients, nutritional fortifying agents are added to dietary foods and cereals. The growing demand for nutritious food is the main driving force for food fortifying agents. Owing to their changing habits, customer perception of nutritious food items is growing. There are several reasons that serve as barriers to the development of the demand for food fortifying agents. Over-absorption of food-fortifying agents contributes to the body developing toxins. Vitamins A, D, E are fat-soluble vitamins that are incorporated into fat and contribute to their quantity in the body being saturated.

Global Food Fortifying Agents Market: Growth Factors

Growing market consciousness, along with the increasing cases of chronic diseases such as cardiovascular diseases, Alzheimer's disease, high blood pressure, and many others, is the key factor driving the demand for food fortifying agents. In addition, there has been a record rise in vitamin deficiency cases, which has been another prime factor boosting revenue in the global market for nutrient fortifying agents. In addition, many food producers worldwide have begun to realise the advantages of food fortification in achieving a strategic edge, thus driving greater demand for food fortification agents. Rapid advances in the food fortification industry have also added greatly to the growing market for food fortification agents, as the simplicity of increasing the nutritional content of the diet has improved tremendously.

Global Food Fortifying Agents Market: Segmentation

The Food Fortifying Agents market is fragmented based on product type, and application. By form, the market is divided into minerals, vitamins, lipids, carbohydrates, proteins, and others. On the basis of end user, the Food Fortifying Agents market includes pet food, animal feed, and animal nutrition, cereals & cereal-based products, bulk food items, dairy & dairy products, dietary supplements, fats & oils, infant formula and others. There has been an growing trend in demand for fortified foods and drinks market due to rising customer health perception and vitamin shortages that can cause health diseases such as anaemia, scurvy, beriberi, and pellagra, to name a few.

Region-wise, the global market is segregated into North America, Europe, Asia Pacific, Latin America, and Middle East & Africa.

Global Food Fortifying Agents Market: Regional Analysis

Due to the growing prevalence of diseases and increasing cases of obesity in the region , North America has become the global leader in demand for food fortifying agents. This, along with significant knowledge of food fortifying agents and rising government preference for their use, has collectively led to North America 's supremacy in the global market for food fortifying agents. Another influential field is Asia Pacific, which is contributing significantly to the exponential growth of the global demand for food fortification agents. In China and India, the increasingly growing prevalence of chronic diseases is prominently fuelling revenues in the food fortifying agents industry of the APAC.

Global Food Fortifying Agents Market: Competitive Players

Some main participants of the Food Fortifying Agents market are Cargill Incorporated, PPG Industries Inc., I. du Pont de Nemours and Company, Kellogg Co., Royal DSM, Evonik Industries AG, BASF SE, Ingredion Incorporated, Arla Foods, Nestle Sa, Archer Daniels Midland Company, Hansen Holdings A/S etc., among others.

Food Fortifying Agents Market: Regional Segment Analysis

  • North America
    • The U.S.
    • Canada
  • Europe
    • France
    • The UK
    • Spain
    • Germany
    • Italy
    • Rest of Europe
  • Asia Pacific
    • China
    • Japan
    • India
    • South Korea
    • Southeast Asia
    • Rest of Asia Pacific
  • Latin America
    • Brazil
    • Mexico
    • Rest of Latin America
  • Middle East & Africa
    • GCC
    • South Africa
    • Rest of Middle East & Africa

Table Of Content

  • Chapter 1 Executive Summary
    • 1.1. Introduction of Food Fortifying Agents
    • 1.2. Global Food Fortifying AgentsMarket, 2019 & 2026 (USD Million)
    • 1.3. Global Food Fortifying Agents Market, 2016 – 2026(USD Million)
    • 1.4. Global Food Fortifying Agents MarketAbsulute Revenue Opportunity, 2016 – 2026(USD Million)
    • 1.5. Global Food Fortifying Agents MarketIncremental Revenue Opportunity, 2020 – 2026(USD Million)
  • Chapter 2 Food Fortifying AgentsMarket – Product Type Analysis
    • 2.1. Global Food Fortifying Agents Market – Product Type Overview
    • 2.2. Global Food Fortifying Agents Market Share, by Product Type, 2019 & 2026(USD Million)
    • 2.3. Probiotics
      • 2.3.1. Global ProbioticsFood Fortifying Agents Market, 2016 – 2026(USD Million)
    • 2.4. Minerals
      • 2.4.1. Global MineralsFood Fortifying Agents Market, 2016 – 2026(USD Million)
    • 2.5. Prebiotics
      • 2.5.1. Global PrebioticsFood Fortifying Agents Market, 2016 – 2026(USD Million)
    • 2.6. Vitamins
      • 2.6.1. Global VitaminsFood Fortifying Agents Market, 2016 – 2026(USD Million)
    • 2.7. Carbohydrates
      • 2.7.1. Global CarbohydratesFood Fortifying Agents Market, 2016 – 2026(USD Million)
    • 2.8. Others
      • 2.8.1. Global OthersFood Fortifying Agents Market, 2016 – 2026(USD Million)
  • Chapter 3 Food Fortifying AgentsMarket – Application Analysis
    • 3.1. Global Food Fortifying Agents Market – Application Overview
    • 3.2. Global Food Fortifying Agents Market Share, by Application, 2019 & 2026(USD Million)
    • 3.3. Pet food, animal feed, and animal nutrition
      • 3.3.1. Global Pet food, animal feed, and animal nutritionFood Fortifying Agents Market, 2016 – 2026(USD Million)
    • 3.4. Cereals & Cereal-Based Products
      • 3.4.1. Global Cereals & Cereal-Based ProductsFood Fortifying Agents Market, 2016 – 2026(USD Million)
    • 3.5. Bulk Food Items
      • 3.5.1. Global Bulk Food ItemsFood Fortifying Agents Market, 2016 – 2026(USD Million)
    • 3.6. Dairy & Dairy Products
      • 3.6.1. Global Dairy & Dairy ProductsFood Fortifying Agents Market, 2016 – 2026(USD Million)
    • 3.7. Dietary Supplements
      • 3.7.1. Global Dietary SupplementsFood Fortifying Agents Market, 2016 – 2026(USD Million)
    • 3.8. Fats & Oils
      • 3.8.1. Global Fats & OilsFood Fortifying Agents Market, 2016 – 2026(USD Million)
    • 3.9. Infant Formula
      • 3.9.1. Global Infant FormulaFood Fortifying Agents Market, 2016 – 2026(USD Million)
    • 3.10. Others
      • 3.10.1. Global OthersFood Fortifying Agents Market, 2016 – 2026(USD Million)
  • Chapter 4 Food Fortifying AgentsMarket – Regional Analysis
    • 4.1. Global Food Fortifying Agents Market Regional Overview
    • 4.2. Global Food Fortifying Agents Market Share, by Region, 2019 & 2026(USD Million)
    • 4.3. North America
      • 4.3.1. North AmericaFood Fortifying Agents Market, 2016 – 2026(USD Million)
        • 4.3.1.1. North AmericaFood Fortifying Agents Market, by Country, 2016 - 2026(USD Million)
      • 4.3.2. North AmericaFood Fortifying Agents Market, by Product Type, 2016 – 2026
        • 4.3.2.1. North AmericaFood Fortifying Agents Market, by Product Type, 2016 – 2026(USD Million)
      • 4.3.3. North AmericaFood Fortifying Agents Market, by Application, 2016 – 2026
        • 4.3.3.1. North AmericaFood Fortifying Agents Market, by Application, 2016 – 2026(USD Million)
      • 4.3.4. U.S.
        • 4.3.4.1. U.S.Food Fortifying AgentsMarket, 2016 – 2026(USD Million)
      • 4.3.5. Canada
        • 4.3.5.1. CanadaFood Fortifying AgentsMarket, 2016 – 2026(USD Million)
    • 4.4. Europe
      • 4.4.1. EuropeFood Fortifying Agents Market, 2016 – 2026(USD Million)
        • 4.4.1.1. EuropeFood Fortifying Agents Market, by Country, 2016 - 2026(USD Million)
      • 4.4.2. EuropeFood Fortifying Agents Market, by Product Type, 2016 – 2026
        • 4.4.2.1. EuropeFood Fortifying Agents Market, by Product Type, 2016 – 2026(USD Million)
      • 4.4.3. EuropeFood Fortifying Agents Market, by Application, 2016 – 2026
        • 4.4.3.1. EuropeFood Fortifying Agents Market, by Application, 2016 – 2026(USD Million)
      • 4.4.4. Germany
        • 4.4.4.1. GermanyFood Fortifying AgentsMarket, 2016 – 2026(USD Million)
      • 4.4.5. France
        • 4.4.5.1. FranceFood Fortifying AgentsMarket, 2016 – 2026(USD Million)
      • 4.4.6. U.K.
        • 4.4.6.1. U.K.Food Fortifying AgentsMarket, 2016 – 2026(USD Million)
      • 4.4.7. Rest of Europe
        • 4.4.7.1. Rest of EuropeFood Fortifying AgentsMarket, 2016 – 2026(USD Million)
    • 4.5. Asia Pacific
      • 4.5.1. Asia PacificFood Fortifying Agents Market, 2016 – 2026(USD Million)
        • 4.5.1.1. Asia PacificFood Fortifying Agents Market, by Country, 2016 - 2026(USD Million)
      • 4.5.2. Asia PacificFood Fortifying Agents Market, by Product Type, 2016 – 2026
        • 4.5.2.1. Asia PacificFood Fortifying Agents Market, by Product Type, 2016 – 2026(USD Million)
      • 4.5.3. Asia PacificFood Fortifying Agents Market, by Application, 2016 – 2026
        • 4.5.3.1. Asia PacificFood Fortifying Agents Market, by Application, 2016 – 2026(USD Million)
      • 4.5.4. China
        • 4.5.4.1. ChinaFood Fortifying AgentsMarket, 2016 – 2026(USD Million)
      • 4.5.5. Japan
        • 4.5.5.1. JapanFood Fortifying AgentsMarket, 2016 – 2026(USD Million)
      • 4.5.6. India
        • 4.5.6.1. IndiaFood Fortifying AgentsMarket, 2016 – 2026(USD Million)
      • 4.5.7. South-East Asia
        • 4.5.7.1. South-East AsiaFood Fortifying AgentsMarket, 2016 – 2026(USD Million)
      • 4.5.8. Rest of Asia Pacific
        • 4.5.8.1. Rest of Asia PacificFood Fortifying AgentsMarket, 2016 – 2026(USD Million)
    • 4.6. Latin America
      • 4.6.1. Latin AmericaFood Fortifying Agents Market, 2016 – 2026(USD Million)
        • 4.6.1.1. Latin AmericaFood Fortifying Agents Market, by Country, 2016 - 2026(USD Million)
      • 4.6.2. Latin AmericaFood Fortifying Agents Market, by Product Type, 2016 – 2026
        • 4.6.2.1. Latin AmericaFood Fortifying Agents Market, by Product Type, 2016 – 2026(USD Million)
      • 4.6.3. Latin AmericaFood Fortifying Agents Market, by Application, 2016 – 2026
        • 4.6.3.1. Latin AmericaFood Fortifying Agents Market, by Application, 2016 – 2026(USD Million)
      • 4.6.4. Brazil
        • 4.6.4.1. BrazilFood Fortifying AgentsMarket, 2016 – 2026(USD Million)
      • 4.6.5. Rest of Latin America
        • 4.6.5.1. Rest of Latin AmericaFood Fortifying AgentsMarket, 2016 – 2026(USD Million)
    • 4.7. The Middle-East and Africa
      • 4.7.1. The Middle-East and AfricaFood Fortifying Agents Market, 2016 – 2026(USD Million)
        • 4.7.1.1. The Middle-East and AfricaFood Fortifying Agents Market, by Country, 2016 - 2026(USD Million)
      • 4.7.2. The Middle-East and AfricaFood Fortifying Agents Market, by Product Type, 2016 – 2026
        • 4.7.2.1. The Middle-East and AfricaFood Fortifying Agents Market, by Product Type, 2016 – 2026(USD Million)
      • 4.7.3. The Middle-East and AfricaFood Fortifying Agents Market, by Application, 2016 – 2026
        • 4.7.3.1. The Middle-East and AfricaFood Fortifying Agents Market, by Application, 2016 – 2026(USD Million)
      • 4.7.4. GCC Countries
        • 4.7.4.1. GCC CountriesFood Fortifying AgentsMarket, 2016 – 2026(USD Million)
      • 4.7.5. South Africa
        • 4.7.5.1. South AfricaFood Fortifying AgentsMarket, 2016 – 2026(USD Million)
      • 4.7.6. Rest of Middle-East Africa
        • 4.7.6.1. Rest of Middle-East AfricaFood Fortifying AgentsMarket, 2016 – 2026(USD Million)
  • Chapter 5 Food Fortifying AgentsMarket – Competitive Landscape
    • 5.1. Competitor Market Share – Revenue
    • 5.2. Market Concentration Rate Analysis, Top 3 and Top 5 Players
    • 5.3. Strategic Developments
      • 5.3.1. Acquisitions and Mergers
      • 5.3.2. New Products
      • 5.3.3. Research & Development Activities
  • Chapter 6 Company Profiles
    • 6.1. Cargill Incorporated
      • 6.1.1. Company Overview
      • 6.1.2. Product/ServicePortfulio
      • 6.1.3. Cargill Incorporated Sales, Revenue, and Gross Margin
      • 6.1.4. Cargill Incorporated Revenue and Growth Rate
      • 6.1.5. Cargill Incorporated Market Share
      • 6.1.6. Recent Initiatives, Funding/VC Activities, and Technulogical Innovations
    • 6.2. PPG Industries Inc.
      • 6.2.1. Company Overview
      • 6.2.2. Product/ServicePortfulio
      • 6.2.3. PPG Industries Inc. Sales, Revenue, and Gross Margin
      • 6.2.4. PPG Industries Inc. Revenue and Growth Rate
      • 6.2.5. PPG Industries Inc. Market Share
      • 6.2.6. Recent Initiatives, Funding/VC Activities, and Technulogical Innovations
      • 6.3. I. du Pont de Nemours and Company
      • 6.3.1. Company Overview
      • 6.3.2. Product/ServicePortfulio
        • 6.3.3. I. du Pont de Nemours and Company Sales, Revenue, and Gross Margin
        • 6.3.4. I. du Pont de Nemours and Company Revenue and Growth Rate
        • 6.3.5. I. du Pont de Nemours and Company Market Share
      • 6.3.6. Recent Initiatives, Funding/VC Activities, and Technulogical Innovations
    • 6.4. Kellogg Co.
      • 6.4.1. Company Overview
      • 6.4.2. Product/ServicePortfulio
      • 6.4.3. Kellogg Co. Sales, Revenue, and Gross Margin
      • 6.4.4. Kellogg Co. Revenue and Growth Rate
      • 6.4.5. Kellogg Co. Market Share
      • 6.4.6. Recent Initiatives, Funding/VC Activities, and Technulogical Innovations
    • 6.5. Royal DSM
      • 6.5.1. Company Overview
      • 6.5.2. Product/ServicePortfulio
      • 6.5.3. Royal DSM Sales, Revenue, and Gross Margin
      • 6.5.4. Royal DSM Revenue and Growth Rate
      • 6.5.5. Royal DSM Market Share
      • 6.5.6. Recent Initiatives, Funding/VC Activities, and Technulogical Innovations
    • 6.6. Evonik Industries AG
      • 6.6.1. Company Overview
      • 6.6.2. Product/ServicePortfulio
      • 6.6.3. Evonik Industries AG Sales, Revenue, and Gross Margin
      • 6.6.4. Evonik Industries AG Revenue and Growth Rate
      • 6.6.5. Evonik Industries AG Market Share
      • 6.6.6. Recent Initiatives, Funding/VC Activities, and Technulogical Innovations
    • 6.7. BASF SE
      • 6.7.1. Company Overview
      • 6.7.2. Product/ServicePortfulio
      • 6.7.3. BASF SE Sales, Revenue, and Gross Margin
      • 6.7.4. BASF SE Revenue and Growth Rate
      • 6.7.5. BASF SE Market Share
      • 6.7.6. Recent Initiatives, Funding/VC Activities, and Technulogical Innovations
    • 6.8. Ingredion Incorporated
      • 6.8.1. Company Overview
      • 6.8.2. Product/ServicePortfulio
      • 6.8.3. Ingredion Incorporated Sales, Revenue, and Gross Margin
      • 6.8.4. Ingredion Incorporated Revenue and Growth Rate
      • 6.8.5. Ingredion Incorporated Market Share
      • 6.8.6. Recent Initiatives, Funding/VC Activities, and Technulogical Innovations
    • 6.9. Arla Foods
      • 6.9.1. Company Overview
      • 6.9.2. Product/ServicePortfulio
      • 6.9.3. Arla Foods Sales, Revenue, and Gross Margin
      • 6.9.4. Arla Foods Revenue and Growth Rate
      • 6.9.5. Arla Foods Market Share
      • 6.9.6. Recent Initiatives, Funding/VC Activities, and Technulogical Innovations
    • 6.10. Nestle Sa
      • 6.10.1. Company Overview
      • 6.10.2. Product/ServicePortfulio
      • 6.10.3. Nestle Sa Sales, Revenue, and Gross Margin
      • 6.10.4. Nestle Sa Revenue and Growth Rate
      • 6.10.5. Nestle Sa Market Share
      • 6.10.6. Recent Initiatives, Funding/VC Activities, and Technulogical Innovations
    • 6.11. Archer Daniels Midland Company
      • 6.11.1. Company Overview
      • 6.11.2. Product/ServicePortfulio
      • 6.11.3. Archer Daniels Midland Company Sales, Revenue, and Gross Margin
      • 6.11.4. Archer Daniels Midland Company Revenue and Growth Rate
      • 6.11.5. Archer Daniels Midland Company Market Share
      • 6.11.6. Recent Initiatives, Funding/VC Activities, and Technulogical Innovations
    • 6.12. Hansen Huldings A/S etc.
      • 6.12.1. Company Overview
      • 6.12.2. Product/ServicePortfulio
      • 6.12.3. Hansen Huldings A/S etc. Sales, Revenue, and Gross Margin
      • 6.12.4. Hansen Huldings A/S etc. Revenue and Growth Rate
      • 6.12.5. Hansen Huldings A/S etc. Market Share
      • 6.12.6. Recent Initiatives, Funding/VC Activities, and Technulogical Innovations
  • Chapter 7 Food Fortifying Agents — Industry Analysis
    • 7.1. Introduction and Taxonomy
    • 7.2. Food Fortifying Agents Market – Key Trends
      • 7.2.1. Market Drivers
      • 7.2.2. Market Restraints
      • 7.2.3. Market Opportunities
    • 7.3. Value Chain Analysis
    • 7.4. Key Mandates and Regulations
    • 7.5. Technulogy Roadmap and Timeline
    • 7.6. Food Fortifying AgentsMarket – Attractiveness Analysis
      • 7.6.1. By Product Type
      • 7.6.2. By Application
      • 7.6.3. By Region
  • Chapter 8 Industrial Chain, Sourcing Strategy, and Downstream Buyers
    • 8.1. Food Fortifying Agents Industrial Chain Analysis
    • 8.2. Downstream Buyers
    • 8.3. Distributors/Traders List
  • Chapter 9 Marketing Strategy Analysis
    • 9.1. Marketing Channel
    • 9.2. Direct Marketing
    • 9.3. Indirect Marketing
    • 9.4. Marketing Channel Development Trends
    • 9.5. Economic/Pulitical Environmental Change
  • Chapter 10 Report Conclusion& Key Insights
    • 10.1. Key Insights from Primary Interviews & Surveys Respondents
    • 10.2. Key Takeaways from Analysts, Consultants, and Industry Leaders
  • Chapter 11 Research Approach & Methodulogy
    • 11.1. Report Description
    • 11.2. Research Scope
    • 11.3. Research Methodulogy
      • 11.3.1. Secondary Research
      • 11.3.2. Primary Research
      • 11.3.3. Statistical Models
        • 11.3.3.1. Company Share Analysis Model
        • 11.3.3.2. Revenue Based Modeling
      • 11.3.4. Research Limitations

Methodology


Frequently Asked Questions

Rapid advances in the food fortification industry have also added greatly to the growing market for food fortification agents, as the simplicity of increasing the nutritional content of the diet has improved tremendously. In addition , the global demand for nutritional fortifying agents is being increased due to growing awareness of the intake of high quality nutritious foods coupled with improvements in health patterns.

According to Zion Market Research, global demand for Food Fortifying Agents market is expected to generate revenue of around USD 82 Billion by end of 2026, growing at a CAGR of around 13-15% between 2020 and 2026.

North America led the market, and in the future timeframe, the Asia-Pacific region is expected to be the fastest-growing market. Business development is considerably lower in the African field. Multiple fortification of iron, β-carotene, and iodine biscuits in South Africa increased the status of all these nutrients in school children.

Some main participants of the Food Fortifying Agents market are Cargill Incorporated, PPG Industries Inc., I. du Pont de Nemours and Company, Kellogg Co., Royal DSM, Evonik Industries AG, BASF SE, Ingredion Incorporated, Arla Foods, Nestle Sa, Archer Daniels Midland Company, Hansen Holdings A/S etc., among others.

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