Encapsulated Flavors and Fragrances Market by Technology (Physicochemical Process, Chemical, and Physical Process), By Encapsulation Process (Macroencapsulation, Hybrid Technology, Nanoencapsulation, and Microencapsulation), By End-User (Toiletries & Cleaners and Food & Beverages), and By Product Type (Aroma Chemicals, Essential Oils & Natural Extracts, Flavor Blends, and Fragrance Blends): Global Industry Perspective, Comprehensive Analysis and Forecast, 2017 – 2024

Global encapsulated flavors and fragrances market expected to reach approximately USD 8,122.74 million by 2024, growing at a CAGR of around 4.63% between 2018 and 2024. A technique to entrap flavors and fragrances within a coating material is known as encapsulation. Encapsulation protects the coated material from the outside environment.

05-Oct-2018 | Number of pages: 110 | Report Code: ZMR-3398 | Report Format : | Status : Published

Abstract

The report covers forecast and analysis for the encapsulated flavors and fragrances market on a global and regional level. The study provides historical data along with a forecast from 2018 to 2024 based on revenue (USD Million) and volume (Kilotons). The study includes drivers and restraints for the encapsulated flavors and fragrances market along with the impact they have on the demand over the forecast period. Additionally, the report includes the study of opportunities and threats to encapsulated flavors and fragrances market on a global level.

To understand the competitive landscape in the market, an analysis of Porter’s Five Forces model for the encapsulated flavors and fragrances market has also been included. The study encompasses a market attractiveness analysis, wherein product type, technology, encapsulation process, and end-user segments are benchmarked based on their market size, growth rate, and general attractiveness.

The study provides a decisive view of the encapsulated flavors and fragrances market by segmenting the market based on technology, encapsulation process, end-users, product type, and regions. All the segments have been analyzed based on present and future trends and the market is estimated from 2018 to 2024. Based on technology, the global encapsulated flavors and fragrances market is segmented into physicochemical, chemical, and physical processes.

Encapsulated Flavors and Fragrances Market

Based on encapsulation process, the encapsulated flavors and fragrances market is segmented into macroencapsulation, hybrid technology, nanoencapsulation, and microencapsulation. Based on end-user, the encapsulated flavors and fragrances market is further segmented into toiletries & cleaners and food & beverages. On the basis of product type, the encapsulated flavors and fragrances market is further segmented into aroma chemicals, essential oils & natural extracts, flavor blends, and fragrance blends.

The regional segmentation includes the current and forecast demand for North America, Europe, Asia Pacific, Latin America, and the Middle East and Africa with its further divided into major countries including the U.S., Germany, France, the UK, China, Japan, India, and Brazil.

The report includes detailed profiles of key players in the encapsulated flavors and fragrances market across the globe such as Ingredion Incorporated, Cargill Incorporated, Tate & Lyle PLC, FrieslandCampina Kievit, Symrise AG, and Firmenich Incorporated. Some of the other manufacturers of the global encapsulated flavors and fragrances market are Lycored Group, Sonarome, Sensient Technologies Corporation, Synthite Industries Ltd., Nexira SAS, Mane, and Aveka Inc. The detailed description of the companies operating in the global encapsulated flavors and fragrances market includes parameters such as financial overview, business strategy, key developments, and company overview of the company.

This report segments the global encapsulated flavors and fragrances market as follows:

Global Encapsulated Flavors and Fragrances Market: Technology Segment Analysis

  • Physicochemical Process
  • Chemical
  • Physical Process

Global Encapsulated Flavors and Fragrances Market: Encapsulation Process Segment Analysis

  • Macroencapsulation
  • Hybrid Technology
  • Nanoencapsulation
  • Microencapsulation

Global Encapsulated Flavors and Fragrances Market: End-user Segment Analysis

  • Toiletries & Cleaners
  • Food & Beverages

Global Encapsulated Flavors and Fragrances Market: Product Type Segment Analysis

  • Aroma Chemicals
  • Essential Oils & Natural Extracts
  • Flavor Blends
  • Fragrance Blends

Global Encapsulated Flavors and Fragrances Market: Regional Segment Analysis

  • North America
    • The U.S.
  • Europe
    • UK
    • France
    • Germany
  • Asia Pacific
    • China
    • Japan
    • India
  • Latin America
    • Brazil
  • Middle East and Africa

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