The Frozen Mango Market is expected to reach a CAGR of 5.40% due to year-round availability expectations

The global frozen mango market size was evaluated at $660 million in 2023 and is slated to hit $1,000 million by the end of 2032, with a CAGR of nearly 5.4% between 2024 and 2032.

Frozen mango is a fruit product made by quickly freezing fresh mango pieces at very low temperatures to preserve their nutrients, natural flavor, and bright color. This process allows the tropical fruit to be available all year, regardless of the growing season, while maintaining its taste and nutritional value. Frozen mango is known for its convenience, as it requires no preparation, reduces food waste with a longer shelf life, and ensures consistent quality for food service operations. Innovations have improved product handling and aligned with consumer preferences for health and ethics, while preserving the fruit’s natural sweetness and texture. Frozen mango is becoming increasingly popular as people seek nutritious snacks and manufacturers need reliable ingredients for smoothies, desserts, and other recipes.

The frozen mango market growth is primarily driven by the expanding smoothie and beverage industry requiring consistent fruit supplies, growing consumer awareness of tropical fruit health benefits, and increasing cold chain infrastructure in emerging markets.

Browse the full “Frozen Mango Market By Product Type (Frozen Mango Slices, Frozen Mango Chunks, Frozen Mango Cubes, and Frozen Mango Pulp), By Packaging (Pouches, Bulk Packaging, and Trays), By Distribution Channel (Supermarkets & Hypermarkets, Online Retail, and Convenience Stores), By End-Use (Household Consumption, Food Processing, and Food Services), and By Region - Global and Regional Industry Overview, Market Intelligence, Comprehensive Analysis, Historical Data, and Forecasts 2024 - 2032”- Report at https://www.zionmarketresearch.com/report/frozen-mango-market

Market Growth Factors

Several factors are propelling the expansion of the frozen mango market.

• Convenience lifestyle demands: Modern consumers want quick, healthy meals, making pre-cut frozen mango a perfect choice that saves peeling and chopping time while ensuring ripe, high-quality fruit anytime.
• Smoothie culture proliferation: The rise of smoothie bars and home blending has boosted demand for frozen tropical fruits that blend smoothly and offer natural sweetness without added sugar or artificial flavors.
• Year-round availability expectations: Consumers expect favorite fruits year-round, driving retailers to keep frozen mango in stock and manufacturers to source globally across different harvest seasons.

Restraints

• Cold chain dependency: Frozen mango requires continuous cold storage from processing to retail, making it vulnerable to power cuts or equipment issues that can cause spoilage and harm brand reputation.
• Premium pricing perception: Frozen mango often costs more than other frozen fruits or seasonal fresh options, leading price-sensitive buyers to question its value despite the convenience it offers.

Frozen Mango Market: Report Scope

Market Segmentation

The frozen mango market can be segmented by product form, distribution channel, end user, packaging type, and region.

Based on product form, the market is segregated into diced chunks, sliced pieces, puree concentrates, whole fruit, and blended mixes. Diced chunks are expected to lead the market during the forecast period due to their versatility across smoothie preparation, dessert toppings, and cooking applications.

Based on distribution channel, the frozen mango market is segmented into supermarkets and hypermarkets, convenience stores, online retail platforms, and food service suppliers. Supermarkets and hypermarkets are expected to lead the market during the forecast period due to their frozen food section prominence and ability to offer multiple brand choices.

Based on end user, the frozen mango industry is categorized into household consumers, restaurants and cafes, juice bars, and food manufacturers. Household consumers lead the market due to growing home cooking trends and health-conscious snacking habits that favor natural ingredients.

Based on packaging type, the frozen mango market is divided into retail pouches, bulk boxes, stand-up bags, and food service containers. Retail pouches dominate the market by providing portion control and easy storage that appeals to individual consumers and small families.

Asia Pacific leads the frozen mango market because it produces most of the world’s mangoes, has strong processing facilities, and meets both local and international demand. The region is home to many fruit processing companies that benefit from abundant raw materials and affordable labor. These companies use advanced freezing technology, strict quality control, and efficient logistics to supply high-quality products. A rich agricultural base and focus on value-added processing have encouraged investment in frozen fruit production to reduce post-harvest waste. The rising middle class and shifting food habits are boosting demand for convenient frozen fruit across the region. In addition, government support for agricultural exports and food processing zones continues to strengthen production capacity and expand the region’s global presence.

Key Market Players

Leading companies operating in the global frozen mango market include:

• Xiamen Sinofrost
• Kiril Mischeff
• Dole Food Company Inc.
• Ardo
• SunOpta Inc.
• Nafoods Group
• SICOLY
• Capricorn Food Products India Ltd.
• A Sunkist Growers Inc.
• Tropicool Foods Pvt. Ltd.
• Del Monte Foods
• Doveco
• Agro Products & Agencies
• Kanegrade

Recent Developments

• In May 2025, frozen Peruvian mango production recovered significantly, the Fluctuante CEO reported that about 67,000 tons of frozen mango were exported in the 2024-25 campaign.

The global frozen mango market is segmented as follows:

By Product Type

• Frozen Mango Slices
• Frozen Mango Chunks
• Frozen Mango Cubes
• Frozen Mango Pulp

By Packaging

• Pouches
• Bulk Packaging
• Trays

By Distribution Channel

• Supermarkets & Hypermarkets
• Online Retail
• Convenience Stores

By End-Use  

• Household Consumption
• Food Processing
• Food Services

By Region

• North America
  • The U.S.
  • Canada
• Europe
  • France
  • The UK
  • Spain
  • Germany
  • Italy
  • Rest of Europe
• Asia Pacific
  • China
  • Japan
  • India
  • South Korea
  • Southeast Asia
  • Rest of Asia Pacific
• Latin America
  • Brazil
  • Mexico
  • Rest of Latin America
• Middle East & Africa
  • GCC
  • South Africa
  • Rest of Middle East & Africa

About Us:

Zion Market Research is an obligated company. We create futuristic, cutting-edge, informative reports ranging from industry reports, the company reports to country reports. We provide our clients not only with market statistics unveiled by avowed private publishers and public organizations but also with vogue and newest industry reports along with pre-eminent and niche company profiles. Our database of market research reports comprises a wide variety of reports from cardinal industries. Our database is been updated constantly in order to fulfill our clients with prompt and direct online access to our database. Keeping in mind the client’s needs, we have included expert insights on global industries, products, and market trends in this database. Last but not the least, we make it our duty to ensure the success of clients connected to us—after all—if you do well, a little of the light shines on us.

Contact Us:

Zion Market Research
244 Fifth Avenue, Suite N202
New York, 10001, United States
Tel: +49-322 210 92714
USA/Canada Toll-Free No.1-855-465-4651
Email: sales@zionmarketresearch.com
Website: https://www.zionmarketresearch.com