25-May-2021 | Zion Market Research
The Global Asian Food market accounted for USD 139.5 Billion in 2020 and is expected to reach USD 231 Billion by 2028, growing at a CAGR of around 7.2% between 2021 and 2028.
The report covers forecast and analysis for the Asian Food market on a global and regional level. The study provides historic data of 2016 to 2019 along with a forecast from 2021 to 2028 based on revenue (USD Billion). The study includes drivers and restraints for the Asian Food market along with the impact they have on the demand over the forecast period. Additionally, the report includes the study of opportunities available in the Asian Food market on a global level.
This report offers comprehensive coverage on global Asian Food market along with, market trends, drivers, and restraints of Asian Food market. This report includes a detailed competitive scenario and product portfolio of key vendors. To understand the competitive landscape in the market, an analysis of Porter’s five forces model for the Asian Food market has also been included. The study encompasses a market attractiveness analysis, wherein all segments are benchmarked based on their market size, growth rate, and general attractiveness. This report is prepared by using data sourced from in-house databases, secondary and primary research team of industry experts. Research analysts and consultants cooperate with leading companies of the concerned domain to verify every value of data exists in this report.
North America was one more leading area in Asian Food market and is anticipated to show significant development in the coming years owing to a substantial increase in the consumption of Asian food in the region. Additionally, there's a high demand for spicy food with various sauces in Europe also. This successively also impacts the expansion of the market in Europe in a positive way. Europe is predicted to be the most important marketplace for Asian food within the near future.
The study provides a decisive view on the Asian Food market by segmenting the market based on applications and regions. All these segments have been analyzed based on present and future trends and the market is estimated from 2016 to 2021. On the basis of product type, the global Asian food market is segmented as oriental styles, Japanese, Chinese, Korean, Indonesian, Thai, and Indian. Geographically, the global market is further segmented as Asia-Pacific, Europe, North America, and Rest of the World (RoW).
Browse the full “Asian Food Market By Product (Oriental Styles, Japanese, Chinese, Korean, Indonesian, Thai, and Indian): Global Industry Perspective, Comprehensive Analysis and Forecast, 2021 – 2028.” Report at https://www.zionmarketresearch.com/report/asian-food-market
Some of the key players dominating the global Asian food market are Pei Wei Asian Diner, Panda Express, and Moods Hospitality Pvt. Ltd. Other key players influencing the global market are Inns’ Bruck and Eurofood Group Plc.
The global Asian Food Market is segmented as follows:
By Product
By Region
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