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Beverage Stabilizers Market by Type (Xanthan Gum, Carrageenan, Gum Arabic, and CMC), by Function (Stabilization, Texturization, and Viscosification), and by Application (Fruit Drinks, Dairy Products, and Soft Drinks): Global Industry Perspective, Comprehensive Analysis, and Forecast, 2017—2024
Published Date: 26-Dec-2018 Category: Food & Beverage Report Format : PDF
Pages: 110 Report Code: ZMR-3671
Status : Published
Global beverage stabilizers market expected to reach approximately USD 8,664 million by 2024, growing at a CAGR of around 5.6% between 2018 and 2024. The increased functionality and performance of beverages, especially nutritional beverages, are likely to drive the demand for beverage stabilizers in the future.
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