Food Glazing Agents Market - Global Industry Analysis
Food Glazing Agents Market, By Applications (Fruits & Vegetables, Bakery Products, Snacks & Nutritional Bars, Meat & Poultry Products, Confectioneries, Ready-To-Eat Cereals, Dairy Products, And Others), By Types (Carnauba Wax, Beeswax, Shellac Petrolatum Or Petroleum Jelly, Lanolin, And Stearic Acid Or Fatty Acid) : Global Industry Perspective, Comprehensive Analysis and Forecast, 2020 – 2026
Published Date: 11-Dec-2020Food & Beverage
Category: Report Format : PDF
Report Code: ZMR-734
Status : Published
According to the report published by Zion Market Research, global demand for Food Glazing Agents Market was valued at approximately USD 3.20 Billion in 2019, and is expected to generate revenue of around USD 5.86 Billion by end of 2026, growing at a CAGR of around 9 % between 2020 and 2026.