Mango Puree Market by Nature (Organic and Conventional), by Packaging (Can, Pouch, P.E.T Jars, and Bottles), and by Distribution Channel (Departmental Stores, Convenience Stores, Specialty Stores, Online Retail, and Others): Global Industry Perspective, Comprehensive Analysis, and Forecast, 2017—2024

Published Date: 11-Jan-2019 Category: Food & Beverage Report Format : PDF Pages: 110 Report Code: ZMR-3526 Status : Published

Global mango puree market expected to reach approximately USD 2,120 million by 2024, at a CAGR of slightly above 7.7% between 2018 and 2024. The growth of the mango puree market is the increased product demand from the beverage industry in the upcoming years. Various large-scale food producers have introduced products based on mango puree into the market.

Mango Puree Market

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